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Performance Checklist

A qualified installer should carry out the
following checks:

h

Check top surface elements—glow red
when turned on.

h

Check hot surface indicator lights—glow
red when corresponding element is on.

h

Check oven bake function—bake element
on full power, center and outside broil
elements at partial power. 

h

Convection bake function—bake and broil
elements the same with the convection fan
on.

h

Check TruConvec™ function—TruConvec
element (behind convection fan cover) on
and convection fan on.

h

Check HI broil function–both broil
elements at full power.

h

Check LOW broil function—inner broil
element only. 

h

Check convection broil function—both
broil elements at full power with convection
fan on.

h

Check self-clean function—door will lock 
in approximately 30 seconds, the center
and outside broil elements will turn on and
the bake element will turn on at partial
power. Check broil elements through
window to make sure they are on, then
abort self-clean cycle to unlock door.

Final Preparation

• All stainless steel body parts should be

wiped with hot, soapy water and with a
liquid cleaner designed for this material. 
If buildup occurs, 

DO NOT

use steel wool,

abrasive cloths, cleansers, or powders!
If it is necessary to scrape stainless steel

to remove encrusted materials, soak with
hot, wet cloths to loosen the material, then
use a wool or nylon scraper. 

DO NOT

use

a metal knife, spatula, or any other
material tool to scrape stainless steel!
Scratches are almost impossible to
remove.

NOTICE

When conducting performance test, 

DO NOT

run self-clean cycle for more

than 10 minutes with oven racks inside
oven. This could cause them to discolor
due to the high temperature required 
for self-cleaning.

Only authorized replacement parts may be used in performing service on the appliance. 
All servicing should be referred to a qualified technician.

Contact Viking Range Corporation, 1-888-845-4641, for the nearest service parts distributor in
your area or write to:

VIKING RANGE CORPORATION

PREFERRED SERVICE

1803 Hwy 82W

Greenwood, Mississippi 38930 USA

Range –

The serial number and model number for your appliance can be

found by opening the door and looking under the control panel. 

Record the following information indicated below. You will need it if
service is ever required.

Model number

____________________________________________________________________________________

Serial number

_____________________________________________________________________________________

Date of purchase 

__________________________________________________________________________________

Date installed 

______________________________________________________________________________________

Dealer's name 

_____________________________________________________________________________________

Address 

___________________________________________________________________________________________

These installation instructions should remain with the unit for future reference.

Service & Registration

Summary of Contents for CVESC530-4B

Page 1: ...ont Street Greenwood Mississippi 38930 USA 662 455 1200 For product information call 1 888 845 4641 or visit our web site at www brigade ca F21091 EN 030113 BRIGADE TM Installation Guide Professional...

Page 2: ..._____22 Performance Checklist ______________________________________________________________22 Service Registration_______________________________________________________________23 Before beginning pl...

Page 3: ...ll withstand temperatures up to 194 F 90 C Heat resistant adhesive must be used if the product is to be installed in laminated cabinetry Check with your builder or cabinet supplier to make sure that t...

Page 4: ...16 1 2 41 9 cm Oven interior depth AHAM 16 13 16 42 7 cm Overall 19 1 2 49 5 cm Oven volume Total oven capacity 4 7 cu ft Measure to AHAM standards 4 1 cu ft Approximate shipping weight 426 lbs 193 2...

Page 5: ...les on the legs The range CANNOT be installed directly adjacent to sidewalls tall cabinets tall appliances or other side vertical surfaces above 36 91 4 cm high There must be a minimum of 6 15 2 cm si...

Page 6: ...sult in damage to the oven or surrounding cabinets Viking Range Corporation will NOT warranty any problems resulting from GFI outlets which are not installed properly or do not meet the requirements b...

Page 7: ...ers Leg Installation 12 CAUTION To avoid risk of personal injury or product damages DO NOT use the handle or oven door to lift the oven Remove door before installation to ensure that it is not used to...

Page 8: ...codes If ground to the frame is not permitted then a 4 conductor power cord must be used WARNING Electrical shock hazard To avoid risk of electrical shock personal injury or death verify your applianc...

Page 9: ...l injury or death grounding product to the frame of the unit may or may not be permitted through your local codes If ground to the frame is not permitted then a 4 conductor power cord must be used WAR...

Page 10: ...el For uneven or sloped floors level unit with metal shims only as the adjustment required may exceed the thread available in the leg 3 3 8 3 8 0 95 cm 0 95 cm 3 8 0 95 cm 4 Move unit into opening Lev...

Page 11: ...3 8 0 95 cm 0 95 cm 3 8 0 95 cm 3 Check that unit is level side to side and front to back The side trim must be 3 8 0 95 cm above countertop If unit is not level repeat steps 5 7 of Leveling Adjustme...

Page 12: ...spatula or any other material tool to scrape stainless steel Scratches are almost impossible to remove NOTICE When conducting performance test DO NOT run self clean cycle for more than 10 minutes wit...

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