Operation and Safety Manual
Operation and Safety Manual
™
Model C30E/C35E Gear Driven Gravity Feed Slicers
Model C30E/C35E Gear Driven Gravity Feed Slicers
The Brice Model C30E and C35E slicers have been designed to meet the slicing needs of
small to medium delicatessens and butcher shops. The slicers are ruggedly constructed,
durable and easy to operate and clean.
The large dimensions of the receiving plate permit complete freedom in slice accumulation.
Along with the model ranges other features, this makes the Model C30E and C35E one of
the most functional on the market.
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Manufactured in Peraluman 3 anodised aluminium to resist oxidisation and corrosion;
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Constructed for easy cleaning;
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Micrometric thickness control allows for cutting of slices from 0 to 14mm;
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Illuminated thickness indicator;
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Last Slice device to minimise waste in slicing processed foodstuff stubs;
•
Self-contained and built-in sharpening device with grinding and fi nishing stones;
•
Forced ventilation to motor to prevent overheating;
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All bearings are self-lubricating and sealed-for-life;
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Blade is gear-driven and gears are contained in a sealed lubricant bath;
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Safety cutout switches for centre plate.
Components of the model range
The following picture illustrates the main components of the slicer.
The Brice Model
C30E & C35E
slicers
3
1
12
2
8
14
9
13
11
7
10
4
5
15
1 ON/OFF buttons
2 thickness control
3 carriage
4 carriage securing knob
5 meat table
6 meat table pusher handle
7 last slice device/meat grip
6
8 last slice device pusher
9 carriage bar oiling point
10 blade
11 blade cover
12 blade guard
13 slice thickness plate
14 slice defl ector
16
17
18
15 receiving tray
16 blade cover securing knob
17 sharpener cover
18 sharpener
Introduction 1.3
