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• Do not operate the rice 

cooker on a sink drain 

board.

• Always ensure the 

rice cooker is properly 

assembled before use. 

Follow the instructions 

provided in this book.

• Always operate the rice 

cooker on a stable and 

heat resistant surface. 

• Do not place the cooker 

directly on a heat sensitive 

bench top, such as a stone 

bench top, when cooking. 

This type of bench top is 

heat sensitive to uneven 

heat and may crack if 

heated locally. To cook 

on a heat sensitive bench 

top, place a chopping 

board or heat proof mat 

underneath the cooker.

• Never plug in or switch 

on the rice cooker without 

having the removable 

cooking bowl placed 

inside the rice cooker 

housing.

• Use the removable cooking 

bowl supplied with the rice 

cooker. Do not use any 

other bowl inside the rice 

cooker housing.

• Do not use a damaged, 

cracked or dented 

removable cooking bowl.  

If damaged, cracked or 

dented, replace bowl before 

using.

• Before placing the 

removable cooking bowl 

into the rice cooker base 

ensure the base of cooking 

bowl and base of rice 

cooker is dry by wiping 

with a dry soft cloth.

• Do not place food or liquid 

in the rice cooker housing.  

Only the removable 

cooking bowl is designed 

to contain food or liquid.

• Do not place the removable 

cooking bowl, when hot, 

on any surface that may be 

affected by heat. 

• Never operate the rice 

cooker without food and 

liquid in the removable 

cooking bowl.

Summary of Contents for the Set & Serve LRC210

Page 1: ...the Set Serve Instruction Book LRC210...

Page 2: ...er plug of this rice cooker Do not place the rice cooker near the edge of a bench or table during operation Ensure that the surface is level clean and free of water and other substances Contents 2 Bre...

Page 3: ...t having the removable cooking bowl placed inside the rice cooker housing Use the removable cooking bowl supplied with the rice cooker Do not use any other bowl inside the rice cooker housing Do not u...

Page 4: ...aces Use the cooker handle for lifting and carrying the rice cooker once the unit is switch off Do not touch hot surfaces use dry oven mitts to remove the lid and or removable cooking bowl Lift and re...

Page 5: ...ious burns Do not place anything other than the supplied lid on top of rice cooker when assembled when in use and when stored Do not use chemicals steel wool metal scouring pad or abrasive cleaners to...

Page 6: ...ysical sensory or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safet...

Page 7: ...the appliance to the OFF position switch off at the power outlet and unplug at the power outlet when the appliance is not in use Before cleaning always turn the appliance to the OFF position switch of...

Page 8: ...ime D COOK and WARM lights Red COOK light indicates that the rice cooker is on the COOK setting Amber WARM light indicates that the rice cooker has automatically switched to keep WARM E A B C D E Sele...

Page 9: ...e cooker as this may cause damage to the rice cooker 2 Place measured rice into a separate bowl and wash by rinsing under cold water to remove any excess starch The rice is ready for cooking when the...

Page 10: ...ture to be absorbed resulting in fluffier rice CAUTION Do not touch hot surfaces use dry oven mitts to remove the lid and removable cooking bowl Lift and remove the lid carefully and away from yoursel...

Page 11: ...end the cooking time slightly Reduce the measured amount of water to compensate if required Some rice varieties may require more water for cooking such as wild rice blends Arborio rice or short grain...

Page 12: ...on Rice Add teaspoon of saffron powder or 2 saffron threads to every 2 cups of water Use white rice cooking tables Mix well Arborio Rice Arborio rice is short round grained pearly rice often used for...

Page 13: ...power cord into a 230V or 240V power outlet and then switch on The amber WARM light will illuminate 5 Push the selector control down to begin cooking The red COOK light will illuminate Food needs to...

Page 14: ...ave whole 150g 13 15 minutes Beetroot small medium trim do not break skin 300g 20 25 minutes Broccoli cut into florets 250g 10 12 minutes Brussel Sprouts cut a cross in the base 250g 17 19 minutes Cab...

Page 15: ...in shell Steam until pink 8 10 minutes Scallops Steam until opaque 8 10 minutes Oysters unopened Steam until the top shell starts to open If the top shell does not completely open it will need to be o...

Page 16: ...g paper cabbage or lettuce leaves or spray the steaming tray with oil under the dumplings to avoid sticking while cooking TYPE SUGGESTIONS AND TIPS COOKINGTIME APPROX BBQ pork or chicken buns Cook fro...

Page 17: ...surface and fill with hot soapy water Leave to stand for approximately 10 minutes before cleaning CAUTION Do not use chemicals steel wool metal scouring pad or abrasive cleaners to clean the outside...

Page 18: ...18 Notes...

Page 19: ...19...

Page 20: ...aphed in this brochure may vary slightly from the actual product LRC210 A17 Australian Customers Mail Locked Bag 2000 Botany NSW 1455 AUSTRALIA Phone 1300 139 798 Fax 02 9700 1342 Email Customer Servi...

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