20
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COOKING TECHNIQUES & TIPS
PRESET WEIGHTS/TEMPERATURES/TIME CHART
QUANTITy
TEMPERATURE TIME
FROZEN FOOD
Frozen fries
1lb fries
350
°
F
6 min
Frozen battered/breaded
fish fillets
3–4 pieces
(approx 10oz total weight)
320
°
F
6 min
Frozen crumbed calamari/
salt and pepper squid
8oz batches
355
°
F
2 min
FRESH FOOD
Fresh breaded fish
6 fillets
(8oz total batch weight)
320
°
F
3.5 min
Fresh battered fish fillets
2–3 x 3.5oz each fillets
385
°
F
4 min
Fresh chicken wings
6
355
°
F
7 min
Home made donuts
2–3 x 3.5in donuts
375
°
F
4 min
Fresh breaded calamari/
salt and pepper squid
8oz batch
355
°
F
1 min
Hand cut fries
1lb; ¼in–½in thick hand
cut fries
1st Fry
:
Preheat 265
°
F
2nd Fry
:
Preheat
355
°
F
4 min
3 min
Hand cut fries
1.5lb; ¼in–½in thick hand
cut fries
1st Fry
:
Preheat 265
°
F
2nd Fry
:
Preheat
355
°
5 min
4 min
Hand cut fries: Single fry
1/2 lb; ¼in thick hand cut
fries
355
°
F
5 min
Hand cut fries: Single fry
1lb; ¼in thick hand
cut fries
355
°
F
7 min
NOTE
These times and temperatures are specific for the weights.
Variations in thickness and variety of fish, potatoes and chicken will vary the
cooking times.
Cooking temperatures and times were determined using fresh peanut oil.
Only 4
–
5 uses.
Summary of Contents for Smart Fryer BDF500XL
Page 2: ...BDF500XL the Smart Fryer Instruction Book Livret d instructions...
Page 7: ...KNOW your Breville product...
Page 9: ...OPERATING your Breville product...
Page 12: ...COOKING with your Breville product...
Page 17: ...COOKING TECHNIQUES TIPS...
Page 22: ...CARE CLEANING for your Breville product...
Page 25: ...RECIPES...
Page 36: ...35 NOTES...
Page 41: ...FAITES LA CONNAISSANCE de votre produit Breville...
Page 43: ...FONCTIONNEMENT de votre produit Breville...
Page 46: ...CUISSON avec votre produit Breville...
Page 52: ...TECHNIQUES TRUCS DE CUISSON...
Page 58: ...ENTRETIEN NETTOYAGE de votre produit Breville...
Page 61: ...RECETTES...
Page 75: ...74 PAge header NOTES...
Page 76: ...75 PAge header NOTES...