10
11
Inserting the Filter holder
Place the filter holder underneath the group
head so that the handle is aligned with the
insert graphic. Insert the filter holder up
into the group head and rotate the handle
to the right until resistance is felt or until it
can no longer be rotated. This will be at an
approximate 90° angle to the machine.
Brewing Coffee
Ensure the ‘SELECTOR CONTROL’ is in the
‘Standby’ position and plug the power cord into
a 230/240V power outlet and switch on.
Press the ‘POWER’ button ‘On’. The ‘POWER’
button surround will illuminate. The red
‘HEATING’ light will turn off when the machine
has reached the correct temperature.
As soon as the red ‘HEATING’ light turns off, the
machine is heated up.
Ensure the drip tray and filter holder are
in place.
Place one or two pre-heated cups beneath the
filter holder outlet.
Set the ‘SELECTOR CONTROL’ to the
‘ESPRESSO’ position.
After a few seconds, the extraction of
espresso begins.
When sufficient coffee has been extracted,
set the ‘SELECTOR CONTROL’ to the ‘STANDBY’
position. This will stop the flow of coffee.
If you do not need to use the steam function,
press the ‘POWER’ button ‘Off’, unplug the
power cord and allow the machine to cool.
Recommended measurements are 30ml for
1 cup and 60ml for 2 cups.
Operating your Breville Café Venezia Espresso /
Cappuccino Machine
(continued)
Emptying the Filter holder
Remove the filter holder from the group head
by rotating the filter holder to the left until it
releases. To empty the used coffee grounds,
turn the filter holder upside down in a bin and
gently tap out the coffee puck (used coffee
grounds should be thrown away with domestic
waste and not down the sink which may block
drains). Remove the filter by pressing on the
‘EJECT’ button on the underside of the filter
holder. Rinse the filter and filter holder with
water and allow to dry.
The machine remains ready for brewing and
maintains a constant heating temperature as
long as the ‘POWER’ switch is left ‘On’.
If the temperature should drop, the red hEaTIng
light will illuminate and the machine will
automatically heat up to the correct
brewing temperature.
WARNING: ThE METAl PARTS OF ThE
FIlTER hOlDER MAY STIll BE VERY hOT. COOl
ThESE PARTS IN COlD WATER.
how To Texture Milk For A
Cappuccino Or latté
The Breville Café Venezia Espresso /
Cappuccino Machine comes complete with a
stainless steel frothing attachment for easier
texturing of milk. When using the frothing
attachment on the steam wand a large amount
of textured milk is easily created.
The first step in making a cappuccino/latté is to
make a short espresso (see “Brewing Coffee”).
Then:
Pour the desired amount of cold fresh milk
(approx.
1
⁄
3
full) into the stainless steel milk
frothing jug.
Turn the ‘SELECTOR CONTROL’ to the
‘STEAM’ position. The red light will start to
flash indicating that the Thermocoil Heating
System is heating and preparing to create
steam.
•
•
For improved results allow the water to
be released and to start generating steam
before immersing into milk.
Hold the milk frothing jug at an angle so that
steam wand and/or the frothing attachment
sits just below the surface of the heating
milk and the steam will move the milk
around the inside of the milk frothing jug in a
circular motion.
When the desired volume of froth has been
achieved, immerse the steam wand and /
or frothing attachment deeper into the milk
frothing jug to heat the milk.
Hold the milk frothing jug at an angle with
one hand and place your other hand on the
outer base of the milk frothing jug.
•
•
•
•
Operating your Breville Café Venezia Espresso /
Cappuccino Machine
(continued)
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