BRAYER BR1247, Instruction Manual, Page: 9 / 52

9 EN
• The attachment is used to chop meat, cheese, onion,
herbs, garlic, carrots, walnuts, prunes, vegetables
or fruit.
ATTENTION! Do not chop very hard products, such as
nutmegs, coffee beans, cereals, frozen food or ice.
PREPARING THE FOOD BEFORE CHOPPING:
• Remove bones, veins, cartilage and fat from meat.
• Cut meat, cheese, onions, vegetables or fruit into
pieces approximately 60x20x20 mm in size. Maximal
weight of the meat should not exceed 250 g.
• Remove stems of herbs, shell nuts.
CHOPPING
Before assembling the chopper, make sure that the
power plug is not inserted into the mains socket.
• Place the chopper bowl (10) on a flat and steady
surface.
• Install the chopping knife (9) on the axis inside the
bowl (10). If there is a protective lid, carefully remove
it before installing the chopping knife (9).
ATTENTION!
The blades of chopping knife (9) are very
sharp! Always hold the chopping knife (9) by the plastic
end.
• Put the products into the bowl (10).
• Note: — do not switch the unit on when the bowl (10)
is empty.
• Install the geared lid (8) on the bowl (10).
• Install the motor unit on the geared lid (8) feeding
chute, make sure that the motor unit is fixed properly.
Install the motor unit evenly in vertical position (fig.
2).
• Insert the power plug into the mains socket.
• To switch the unit on, press and hold down the button
(4) « ».
• When you press and hold the button (4) « » you
can control the chopping knife (9) rotation speed by
turning the control knob (5).
• For operation at the maximal rotation speed, press
and hold down the button (3) «TURBO».
• During the unit operation hold the motor unit with one
hand and the chopper bowl (10) with the other hand.
• Release the button (3 or 4) to switch off.
• After the unit operation, wait till the chopping
• knife (9) completely stops rotating.
• Remove the power plug from the mains socket.
• Disconnect the motor unit from the geared lid (8) by
pressing the release buttons (2) (pic. 2).
• Remove the geared lid (8) from the bowl (10).
• Carefully remove the chopping knife (9) from the
bowl (10) holding it by the plastic end.
• Take the chopped products out of the bowl (10).