Cleaning aid
en
21
19.2 Cleaning the appliance
In order to avoid damaging the appliance, clean your
appliance only as specified, and using suitable clean-
ing products.
WARNING ‒ Risk of burns!
The appliance and its parts that can be touched be-
come hot during use.
▶
Caution should be exercised here in order to avoid
touching heating elements.
▶
Young children under 8 years of age must be kept
away from the appliance.
WARNING ‒ Risk of fire!
Loose food remnants, fat and meat juices may catch
fire.
▶
Before using the appliance, remove the worst of the
food residues and remnants from the cooking com-
partment, heating elements and accessories.
Requirement:
Read the information on cleaning
agents.
→
1.
Clean the appliance using hot soapy water and a
dish cloth.
‒
For some surfaces, you can use alternative
cleaning agents.
→
"Suitable cleaning agents", Page 20
2.
Dry with a soft cloth.
19.3 Cleaning controls
WARNING ‒ Risk of electric shock!
An ingress of moisture can cause an electric shock.
▶
Do not detach the control knobs to clean them.
▶
Do not use wet sponge cloths.
1.
Observe the information regarding the cleaning
agents.
2.
Clean using a damp sponge cloth and hot soapy
water.
3.
Dry with a soft cloth.
19.4 Potential stains
In order to avoid these stains, clean the hob with a
damp dish cloth and dry it with a cloth.
Dam-
age
Cause
Action
Stains
Limescale
and water
marks
Only clean the hob when it has
cooled down sufficiently.
You can use a cleaning agent
suitable for glass-ceramic hobs.
Stains
Sugar, rice
starch or
plastic
Clean immediately.
Use a glass scraper.
19.5 Cleaning the hob
Clean the hob after every use to stop cooking residues
from getting burnt on.
Requirement:
The hob must be cold.
1.
Remove heavy soiling using a glass scraper.
2.
Clean the hob with a cleaning product for glass
ceramic.
Follow the cleaning instructions on the packaging of
the cleaning product.
Tip:
You can achieve good cleaning results using a
special sponge for glass ceramic.
19.6 Cleaning the hob surround
If the hob frame is dirty or stained after use, clean this.
Note:
Do not use a glass scraper.
1.
Clean the hob frame with hot soapy water and a soft
cloth.
Wash new sponge cloths thoroughly before use.
2.
Dry with a soft cloth.
20 Cleaning aid
The cleaning aid is a fast alternative for occasionally
cleaning the cooking compartment. The cleaning aid
evaporates soapy water and therefore softens dirt. This
means that dirt can be removed more easily.
20.1 Setting the cleaning aid
WARNING ‒ Risk of scalding!
If there is water in the cooking compartment when it is
hot, this may create hot steam.
▶
Never pour water into the cooking compartment
when the cooking compartment is hot.
Requirement:
The cooking compartment must be
cooled down completely.
1.
Remove the accessories from the cooking compart-
ment.
2.
Add one drop of detergent to 0.4 l water and pour it
onto the centre of the cooking compartment floor.
Do not use distilled water.
3.
Use the function selector to set the
Bottom heat-
ing
type of heating.
4.
Use the temperature selector to set 80 °C.
5.
Press repeatedly until
is selected in the dis-
play.
6.
Use or to set the duration to four minutes.
a
After a few seconds, the appliance starts heating
and the duration counts down.
a
When the cooking time has counted down, a signal
sounds and the duration is at zero in the display.
7.
Switch off the appliance and leave it to cool for ap-
prox. 20 minutes.
Summary of Contents for HLR390020
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