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Unsuitable pan sizes, damaged or 

incorrectly positioned pans can cause 

serious injury. Observe the instructions 

which accompany the cookware.

Risk of injury!

Caution:

 Glass lids may shatter when 

heated. Turn off all the burners before 

shutting the lid. Wait until the oven has 

cooled down before closing the glass 

cover.

Risk of electric shock!

Incorrect repairs are dangerous. Repairs 

may only be carried out by one of our 

trained after-sales engineers. If the 

appliance is faulty, unplug the mains plug 

or switch off the fuse in the fuse box. 

Contact the after-sales service.

Risk of electric shock and serious injury!

The cable insulation on electrical 

appliances may melt when touching hot 

parts of the appliance. Never bring 

electrical appliance cables into contact 

with hot parts of the appliance.

Risk of electric shock!

Do not use any high-pressure cleaners or 

steam cleaners, which can result in an 

electric shock.

Risk of electric shock!

When replacing the cooking compartment 

bulb, the bulb socket contacts are live. 

Before replacing the bulb, unplug the 

appliance from the mains or switch off the 

circuit breaker in the fuse box.

Risk of electric shock!

A defective appliance may cause electric 

shock. Never switch on a defective 

appliance. Unplug the appliance from the 

mains or switch off the circuit breaker in 

the fuse box. Contact the after-sales 

service.

Causes of damage

Hob
Caution!

Only use the burners when cookware has been placed on 

top. Do not heat up empty pots or pans. The saucepan base 

will be damaged.

Only use pots and pans with an even base.

Place the pot or pan centrally over the burner. This will 

optimise transfer of the heat from the burner flame to the pot 

or ban base. The handle does not become damaged, and 

greater energy savings are guaranteed.

Ensure that the gas burners are clean and dry. The burner 

cup and ¶burner cap must be positioned exactly.

Ensure that the top cover is not closed when the oven is 

started up.

Damage to the oven

Caution!

Accessories, foil, greaseproof paper or ovenware on the 

cooking compartment floor: do not place accessories on the 

cooking compartment floor. Do not cover the cooking 

compartment floor with any sort of foil or greaseproof paper. 

Do not place ovenware on the cooking compartment floor if a 

temperature of over 50 ºC has been set. This will cause heat 

to accumulate. The baking and roasting times will no longer 

be correct and the enamel will be damaged.

Water in a hot cooking compartment: do not pour water into 

the cooking compartment when it is hot. This will cause 

steam. The temperature change can cause damage to the 

enamel.

Moist food: do not store moist food in the cooking 

compartment when it is closed for prolonged periods This will 

damage the enamel.

Fruit juice: when baking particularly juicy fruit pies, do not 

pack the baking tray too generously. Fruit juice dripping from 

the baking tray leaves stains that cannot be removed. If 

possible, use the deeper universal pan.

Cooling with the appliance door open: only allow the cooking 

compartment to cool when it is closed. Even if the appliance 

door is only open a little, front panels of adjacent units could 

be damaged over time.

Very dirty door seal: If the door seal is very dirty, the 

appliance door will no longer close properly when the 

appliance is in use. The fronts of adjacent units could be 

damaged.Always keep the door seal clean.

Appliance door as a seat, shelf or worktop: Do not sit on the 

appliance door, or place or hang anything on it. Do not place 

any cookware or accessories on the appliance door.

Inserting accessories: depending on the appliance model, 

accessories can scratch the door panel when closing the 

appliance door. Always insert the accessories into the 

cooking compartment as far as they will go.

Carrying the appliance: do not carry or hold the appliance by 

the door handle. The door handle cannot support the weight 

of the appliance and could break.

Damage to the plinth drawer

Caution!

Do not place hot objects in the plinth drawer. It could be 

damaged.

Summary of Contents for HGG223326Z

Page 1: ... en Instruction manual Free standing cooker HGG223326Z ...

Page 2: ......

Page 3: ... 14 Setting the oven 14 This is how you adjust the lower gas burner in the oven 14 Setting procedure for the gas grill in the oven 15 Grilling with the rotary spit 15 Preparing roasts 15 Inserting the rotary spit 15 How to set the rotary spit and grill 16 Care and cleaning 16 Upper glass cover 17 Cleaning agents 17 Detaching and refitting the rails 18 Detaching and attaching the oven door 18 Remov...

Page 4: ...ing the level of mechanical ventilation where present This appliance is not intended for operation with an external timer or a remote control This appliance may be used by children over the age of 8 years old and by persons with reduced physical sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for t...

Page 5: ...nding area particularly the hob surround if fitted become very hot Never touch the hot surfaces Keep children at a safe distance Risk of burns During operation the surfaces of the appliance become hot Do not touch the surfaces when they are hot Keep children away from the appliance Risk of burns Empty cookware becomes extremely hot when set on a gas hotplate that is in operation Never heat up empt...

Page 6: ... is not closed when the oven is started up Damage to the oven Caution Accessories foil greaseproof paper or ovenware on the cooking compartment floor do not place accessories on the cooking compartment floor Do not cover the cooking compartment floor with any sort of foil or greaseproof paper Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set This wi...

Page 7: ... or the gas supplier Burn back Fire in burner tube or chamber In the event of a burn back where the flame burns back to the jet immediately turn off the gas supply at the control valve on the panel After ensuring the flame is extinguished re light the appliance in the normal manner Should the appliance again burn back close the control valve and call a service technician Do not use the appliance a...

Page 8: ...d the bottom edge of the extractor hood must meet the requirements of the extractor hood manufacturer Ensure that the appliance is not moved again after set up The distance from the high output burner or wok burner to the fronts of the adjacent units or the wall must be at least 50 mm Measures to be noted during transport Secure all mobile parts in and on the appliance using an adhesive tape that ...

Page 9: ...liance model DXWLRQ XULQJ RSHUDWLRQ RI WKH RYHQ KRW VWHDP HPHUJHV DW WKLV SRLQW 6WHDP RXWOHW URQW SDQHO 3OLQWK GUDZHU RQWURO SDQHO 0XVW EH RSHQ ZKHQ WKH DSSOLDQFH LV LQ RSHUDWLRQ RE FRYHU RWSODWHV 2YHQ GRRU Explanations 1 Switch for the gas burner function selector 2 Multi function button 3 Ignition button 4 Cooker switch Explanations 1 Steam outlet Caution During oven operation hot steam escapes ...

Page 10: ...fety precautions During long cooking times the oven door may become very hot If you have small children extra supervision is required during oven operation In addition there is a protective device protective grid which prevents direct contact with the oven door You can purchase this optional accessory 469088 from the after sales service Your accessories The accessories supplied with your appliance...

Page 11: ... Aluminium baking tray For cakes and biscuits Slide the baking tray into the oven with the sloping edge facing towards the oven door Enamel baking tray For cakes and biscuits Slide the baking tray into the oven with the sloping edge facing towards the oven door Heat shield For use when grilling When grilling always use the pro tective plate to protect the control panel and control knobs from high ...

Page 12: ...sts Can also be used under the wire rack to catch fat or meat juices Slide the universal pan into the oven with the sloping edge fac ing towards the oven door Universal pan with non stick coating HEZ332011 This universal pan is ideal for moist cakes pastries frozen meals and large roasts Slide the universal pan into the oven with the sloping edge facing towards the oven door Lid for the Profi extr...

Page 13: ...elector for 10 seconds 8 Check that the flame is lit If it is not repeat the process from step 5 9 After 30 minutes switch off the function selector Once the oven has cooled down remove the protective plate again Cleaning the accessories Before you use the accessories for the first time clean them thoroughly with hot soapy water and a soft dish cloth Advance cleaning of burner cup and cap Clean th...

Page 14: ...op cover must remain open for as long as the oven is in operation 2 Open the main gas supply to the appliance Connect the plug to the socket Open the oven door 3 Push in the switch for the lower gas burner and turn it to 170 C 4 While holding the switch for the lower gas burner depressed press the ignition button 8 5 The gas escaping from the oven s lower gas burner is ignited using the ignition b...

Page 15: ...s not repeat the process from step 5 9 When the dish has finished cooking switch the function selector off Once the oven has cooled down remove the protective plate again Caution The ignition device should not be actuated for more than 15 seconds If the burner does not light within 15 seconds wait for at least one minute Then repeat the ignition process Grilling with the rotary spit The rotary spi...

Page 16: ...ld the function selector for 10 seconds The safety ignition is activated If the gas flame goes out the gas supply is automatically interrupted by the safety ignition system 8 Check that the flame is lit If it is not repeat the process from step 5 9 Press the multi function button The rotary spit is switched on The oven light comes on 10 When the dish has finished cooking switch the function select...

Page 17: ...th some washing up liquid and a damp cloth Only use a little water Water must not be allowed to enter the appliance Ensure that the nozzle opening does not become blocked or dam aged during cleaning Dry all parts after cleaning and place the burner cover accurately on the burner cup If the parts are not positioned accurately it will be harder to ignite the burner The burner covers are coated with ...

Page 18: ...s are open in order to detach the oven door Fig B the hinges are locked They cannot snap shut Risk of injury Whenever the hinges are not locked they snap shut with great force Ensure that the locking levers are always fully closed or when detaching the oven door fully open Detaching the door 1 Open the oven door fully 2 Fold up the two locking levers on the left and right figure A 3 Close the oven...

Page 19: ...on We have tested the recipe for you in our cooking studio Here you will find useful cooking tips and tricks for cooking baking and roasting Risk of electric shock Repairs that are not carried out properly are dangerous Repairs must only be performed by one of our after sales service technicians Replacing the bulb in the oven ceiling light If the bulb in the oven light fails it must be replaced He...

Page 20: ...n contact with the base of the saucepan Environmentally friendly disposal Dispose of packaging in an environmentally friendly manner Tested for you in our cooking studio Here you will find a selection of dishes and the ideal settings for them We will show you which type of heating and which temperature are best suited for your dish You can find information about suitable accessories and the height...

Page 21: ...e pie Springform cake tin light dia 20 cm 2 230 60 80 Semolina cake Glass ovenproof dish rectangular 3 180 60 80 Several small baked items on the bak ing sheet Accessories Level Temperature in C lower gas burner on the oven Cooking time in min utes Small cakes Baking sheet 4 170 70 90 Biscuits Baking sheet 3 180 40 60 Sesame seed rings Baking sheet 4 190 60 80 Puff pastry strudel Baking sheet 4 18...

Page 22: ...of heat ing Cooking time in min utes Meat Steaks 2 pieces 3 cm thick 0 5 kg Wire rack 4 30 40 Hamburgers 6 slices 0 3 kg Wire rack 4 10 20 Sausages 5 pieces 0 2 kg Wire rack 4 10 20 Skewered meat 1 0 kg Rotary spit 1 90 110 Poultry Chicken drumsticks 4 pieces 1 5 kg Wire rack 4 40 50 Poultry 1 5 kg Rotary spit 1 80 90 Duck 2 0 kg Rotary spit 1 80 100 Fish Fish whole 2 pieces 1 0 kg Wire rack 4 35 ...

Page 23: ... cookies Recommendations for baking roasting and grilling with low acrylamide values General Keep cooking times to a minimum Cook the food until it is golden brown Browned not charred The larger and thicker the food the less acrylamide it contains Oven chips Where possible spread out a single layer of oven chips evenly on the baking tray To prevent the chips from trying out quickly cook at least 4...

Page 24: ...02 111293 9000742885 9000742885 Robert Bosch Hausgeräte GmbH Carl Wery Straße 34 81739 München Germany www bosch home com ...

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