BonsenKitchen GV8002, Operation Instructions Manual

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4
INITIAL USE
USING YOUR ELECTRIC GRILL
Before the first use, wash the grill plate and drip tray in warm soapy water; rinse and dry.
1. Prepare the ingredients by cutting them into small pieces and seasoning/marinating
them to taste.
2. Give the grill plate a quick clean with a soft damp cloth.
3. Turn the temperature switch to turn on the appliance and to set the temperature. The
power light will illuminate. Turn the temperature switch to ‘MIN’ to turn off the appliance.
4. Only with first use: put a little bit of oil on the grill plate with a soft brush or paper towel.
Wait until the oil has soaked in before removing the excess.
5. For further use there is no need to use any more oil.
6. Wait ten minutes for the grill plate to reach the set temperature. Do not begin cooking
food until the grill plate has reached the set temperature.
7. Small/thin pieces of food grill better and faster than large/thick pieces.
8. Experiment with the temperature and the cooking time for the best results.
1. Clean the appliance. See “Cleaning and maintenance”.
2. Clean the accessories.
3. Switch on the appliance and set the temperature to maximum. A small amount of
smoke may develop when using the appliance for the first time. This smoke may smell
unusual. This is normal.
4. Allow the appliance to cool off completely.
WARNING:
Do not touch hot surfaces. Always use the Handles. Also use
protective oven mitts or gloves to avoid burns.
WARNING:
According to the US Department of Agriculture's Food Safety
and Inspection Service, cook foods such as meat, fish, and poultry thorou-
ghly before consuming them in order to avoid food-borne illnesses. Before
consuming, determine the temperature of the foods using a food thermo-
meter (not included).
NOTICE:
Use only plastic, wooden, or silicone utensils to avoid scratching
the surface of the Grill Plate.