background image

15 

 

 

EU Product data sheet

EU Product data sheet

EU Product data sheet

EU Product data sheet    

Product information for domestic electric 

Product information for domestic electric 

Product information for domestic electric 

Product information for domestic electric hobs according EU 66/2014

hobs according EU 66/2014

hobs according EU 66/2014

hobs according EU 66/2014    

    

Position

Position

Position

Position    

Symbol

Symbol

Symbol

Symbol    

Value

Value

Value

Value    

Unit

Unit

Unit

Unit    

Brand

Brand

Brand

Brand    

 

 

BOMANN

BOMANN

BOMANN

BOMANN    

    

Model

Model

Model

Model    identification

identification

identification

identification    

 

 

EHBC 557 IX

EHBC 557 IX

EHBC 557 IX

EHBC 557 IX     EHBC 558 IX

EHBC 558 IX

EHBC 558 IX

EHBC 558 IX         

Type of hob 

 

 

Hob of a built-in oven 

 

Number of cooking zones and/or areas   

 

 

Heating technology (induction cooking 
zones and cooking areas, radiant cook-
ing zones, solid plates) 

 

 

Radiant cooking zones 

 

For circular cooking zones or area: 
diameter of useful surface area per 
electric heated cooking zone, rounded 
to the nearest 5 mm 

Rear left 

Ø 

18.0 

cm 

Rear right 

14.0 

Front right 

18.0 

Front left 

14.0 

For non-circular cooking zones or are-
as: length and width of useful surface 
area per electric heated cooking zone 
or area, rounded to the nearest 5 mm 

 


cm 

Energy consumption per cooking zone 
or area calculated per kg 

Rear left 

EC

electric cooking

 

192.02 

Wh/kg 

Rear right 

191.16 

Front right 

192.02 

Front left 

191.16 

Energy consumption for the hob calcu-
lated per kg 

 

EC

electric hob

 

191.59 

Wh/kg 

 
 
 
 
 
 
 
 
 
 
 

Summary of Contents for EHBC 557 IX

Page 1: ...ELECTRIC LECTRIC LECTRIC LECTRIC O O O OVEN VEN VEN VEN S S S SET ET ET ET EHBC EHBC EHBC EHBC 557 557 557 557 IX IX IX IX EHBC EHBC EHBC EHBC 558 558 558 558 IX IX IX IX Instruction Manual Instructi...

Page 2: ...Special safety Information for this Unit Page 4 Unpacking the Appliance Page 5 Appliance Equipment Page 5 Installation Page 6 Startup Operation Page 8 Cleaning and Maintenance Page 11 Troubleshooting...

Page 3: ...d indi This refers to possible hazards to the machine or information Read the operating instructions carefully before put ting the appliance into operation and keep the in structions including the war...

Page 4: ...ds or comp Contact with live leads or comp The connection of the appliance must satisfy the relevant standards and regulations and may only be performed by an authorized specialist The hob may not be...

Page 5: ...duced physical sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning in a safe way and understand the hazards involved shall...

Page 6: ...e gloves to avoid injuries at possi When carrying the appliance use the hollows at same manufac turer and marked with the same type designation The appliance conforms to the heat insulation class Y i...

Page 7: ...the cabinet opening ly Make sure that the cable bent squeezed or twisted Attach and secure the oven screws on the side walls of the cabi vided mounting holes are visible after opening the oven door on...

Page 8: ...residue h the closed oven for approx 4 Use the heating function Upper lower heat Then switch to the heating function Grill pending on the model for another NOTE NOTE NOTE NOTE The occurring odor and p...

Page 9: ...ave time a Correct To save time a Correct To save time a Correct To save time and energy nd energy nd energy nd energy Diameter of the cookware corresponds with the diameter of the hob The cookware ba...

Page 10: ...plastic or uration of the completion in your recipes and preparation in structions on the product packaging For good baking results preheating is recom mended up to the desired temperature he baking...

Page 11: ...Information to reduce the environmental effect of Information to reduce the environmental effect of Information to reduce the environmental effect of cooking cooking cooking cooking acc VO EU No 66 2...

Page 12: ...n the retaining brackets a again otherwise the hinges could get damaged when closing the oven door Cleaning the oven Cleaning the oven Cleaning the oven Cleaning the oven NOTE NOTE NOTE NOTE By cleani...

Page 13: ...cal connection Electrical connection Electrical connection Connection voltage 220 Connection power 8000 W Fuse protection 3 x 16 A Protection class I IP20 Dimension H x W x D Weight Dimension H x W x...

Page 14: ...or repair and replacement of defective parts please Information for disassembly in terms of recycling recovery and disposal at the end of the life of the disassembly of appliances with a gas connectio...

Page 15: ...EHBC 557 IX EHBC 558 IX EHBC 558 IX EHBC 558 IX EHBC 558 IX Type of hob Hob of a built in oven Number of cooking zones and or areas 4 Heating technology induction cooking zones and cooking areas radi...

Page 16: ...gy consumption electricity required to heat a standardised load in a cavity of an electric heated oven during a cycle in conventional mode per cavity electric final energy ECelectric cavity 0 82 kWh c...

Page 17: ...17...

Page 18: ...18...

Page 19: ...19...

Page 20: ...20 C Bomann GmbH C Bomann GmbH C Bomann GmbH C Bomann GmbH www bomann www bomann www bomann www bomann germany de germany de germany de germany de Stand 09 17...

Reviews: