BOMANN 734110, Instruction Manual, Page: 21 / 28

21
Power levels Temperature range
MIN
approx. -10°C ∼ -13°C
NORMAL
approx. -14°C ∼ -18°C
optimal operating setting
MAX* approx. -19°C ∼ -24°C
*Beware of high settings: the compressor is running contin-
uously.
Basically, the temperature changes depending on the
ambient temperature (place of installation), the fre-
quency of opening the door and the equipment.
For initial operation, first set the lowest possible inter-
nal temperature (= highest power level) until the ap-
pliance has reached the desired operating tempera-
ture. It is recommended to reset to a medium power
level afterwards, then you can easily make any tem-
perature correction.
Recommendation, for optimized food storage and to
avoid food waste, a medium power level is generally
best. A high power level also increases energy con-
sumption.
To be able to check the cooling performance, you
ideally need a freezing thermometer. Place it in the
appliance.
The ideal temperature is -18°C. A less cold tempera-
ture setting may shorten food durability.
Equipment
Note that the equipment varies depending on the ap-
pliance type.
Storage shelves
Depending on the equipment, the various storage
shelves (partly and model-dependent) can be ad-
justed in height or removed for individual storage.
Also practical for cleaning purposes.

For removal, open the appliance door completely,
lift the shelf, if necessary, set it at an angle and
pull it out to the front.

If necessary or after cleaning, replace tray se-
curely.
Ice cube tray
Depending on the model, an ice cube tray for making
ice cubes is included with the appliance.

Fill the ice cube tray about ¾ full of water. Then
place the tray flat in the freezer for a few hours.

To release the ice cubes from the tray more eas-
ily, you can briefly hold the tray under warm wa-
ter.
Storing food
NOTE: Recommendation!
To guarantee that the temperature is low enough,
you should pre-cool the appliance a few times before
initial loading foods.
CAUTION:
Always pay attention to the storage instructions on
the sales packaging.
The 4-star freezer allows you to store frozen food at
a temperature of -18°C or colder for several months;
to prepare ice cubes and to freeze fresh food.
To avoid contamination of food, respect the following
instructions:

Opening the door for long periods can cause a
significant increase of the temperature in the com-
partments of the appliance.

Clean regularly surfaces that can come in contact
with food and accessible drainage systems (see
“Cleaning and Maintenance”
).

Store raw meat and fish in suitable containers in
the refrigerator, so that it is not in contact with or
drip onto other food.