BODECKER BREWED BREWER, Manual

Page: 5 / 72

2007 Bodecker Brewed. All Rights Reserved. 5
You will notice that after each brewing cycle is completed air pump is engaged. Enough
air must be injected into the cup to dry the coffee, if it is not adequately dried the
ability to recycle the product is inhibited. This cycle may be adjusted as to time or
pressure thru the programming.
For those requiring hot water, it can be activated by pressing the red button. Hot water
will come out the red nozzle located in the center of the machine. Hot water will
continually be delivered as long as the red button is depressed. The brewer is
equipped with a drip tray designed to accommodate different sizes of cups. If
required the top portion may be slid from left to right to accommodate different sizes
of cups or may be removed entirely. The lower level may also be conveniently
removed for cleaning or to accommodate a coffeepot for larger consumption.
After a pre-determined number of brews have been completed (35 is the recommended
factory setting) the empty bin light will come on to indicate that no more product can
be made until such time as the refuse bin has been emptied. The bin may be emptied
by simply sliding the drip tray out of the way and pulling the bin from its position by
pulling on its handle located at the center top of the bin. Having emptied the bin the
limit switch will reset the brewer to the predetermined level upon inserting the bin
back into its proper position. The adjoining display stand will hold 20 sleeves of
coffee and associated products as chosen by the user. The sleeves are designed to
slip in and out, as replacements are required and to assure fresh products at all
times.