SERVING SUGGESTIONS
Here is a selection of quick and easy drinks you can make using the frother.
WITH FROTHED MILK
WITH HOT MILK
Cappuccino
1/3 espresso
Add 2/3 frothed milk
Top with cocoa powder.
Latte Macchiato
Pour frothed milk in a tall glass
Add espresso carefully
along rim of the glass.
Instant frothy coffee
Make instant coffee
Add frothed milk.
Caffè Latte
1/3 espresso shot
Add 2/3 heated milk and stir.
Hot Chocolate
Pour heated milk in to a large mug
Add chocolate powder and stir to mix.
Instant milky coffee
Place instant coffee granules in a cup
Add hot milk and stir to mix.
HINTS AND TIPS
Here are some handy hints to help you get the best out of your frother.
• Always use your frother first to froth or heat your milk. While it is operating prepare your
coffee or hot chocolate and serve immediately.
• Use whole milk (fat content >3.0%) for best results.
• If you use low fat milk then it requires less milk as it often froths to a greater volume.
(otherwise it can overflow)
• Cold milk can be frothed with this frother. But it doesn’t mean you can cool down the milk
with it. The frother works in normal temperature in this condition.
• Milk heats to approximately 70˚C. This is the ideal temperature to ensure the flavour of
your coffee is not impaired and so you don’t have to wait too long until you can start sipping
on your drink.
• Keep the whisks in a safe place. They are small and can easily be lost.
• After frothing or heating allow 2 minutes for the thermostat to reset and the frother to
be ready for use again. To shorten this time, rinse with water and wipe dry after each use.
• The frother is designed to heat and froth milk. If you add flavourings, coffee granules or
hot chocolate powder in the frother ensure you thoroughly clean immediately after using.
The
BLUE POD
Coffee Co.
Unit 1, 3 Faigh Street, Mulgrave, VIC, 3170, Australia
PH: 1800 800 255
www.bluepod.com.au
