Operation
18
Optional Cook & Hold
PROGRAMMING THE PRODUCT KEYS
NOTE: Each product key can hold two programs:
one for steam and one for hot air/combi. Hot
air programs can be used in combi.
1. Turn the SELECTOR SWITCH (4) to the de-
sired mode.
2. Press the desired PRODUCT KEY (13).
3. Press and hold the PROGRAM KEY (17) for
five seconds. The control beeps. The product
key LED and STAGE ONE LED (10) light.
4. Press the TEMPERATURE ARROW KEYS (9)
to set the stage one cook temperature.
5. Press the TIME ARROW KEYS (6) to set the
stage one cook time.
6. Press the STAGE TWO KEY (12).
NOTE: Stage two can be used for either a
hold mode or a second cook tempera-
ture. Example: Cook meats or poultry
at a low temperature for maximum
moisture retention, then set the sec-
ond stage for browning. To use the
second stage for holding, you must
set an appropriate hold time for the
unit to count down from.
NOTE: If stage two is not required enter a
cook time of 00:00.
7. Press the TEMPERATURE ARROW KEYS (9)
to set the stage two cook temperature.
8. Press the TIME ARROW KEYS (6) to set the
stage two cook time.
9. Press and hold the PROGRAM KEY (17) to
save the program settings.
PROGRAMMING THE MANUAL KEY
NOTE: The manual key may be used for manual
cooking and programmed for two prod-
ucts, one for steam and one for hot air/com-
bi. Hot air programs can be used in combi.
1. Turn the SELECTOR SWITCH (4) to the de-
sired mode.
2. Press the MANUAL KEY (14). The LED above
the manual key lights.
3. Press the TEMPERATURE ARROW KEYS (9)
to set the stage one cook temperature.
4. Press the TIME ARROW KEYS (6) to set the
stage one cook time.
5. Press the STAGE TWO KEY (12).
NOTE: Stage two can be used for either a
hold mode or a second cook tempera-
ture. Example: Cook meats or poultry
at a low temperature for maximum
moisture retention, then set the sec-
ond stage for browning. To use the
second stage for holding, you must
set an appropriate hold time for the
unit to count down from.
NOTE: If stage two is not required enter a
cook time of 00:00.
6. Press the TEMPERATURE ARROW KEYS (9)
to set the stage two cook temperature.
7. Press the TIME ARROW KEYS (6) to set the
stage two cook time.
8. Press and hold the PROGRAM KEY (17) to
save the program settings.
NOTE: Time and temperature settings may be
changed at any time during operation of a
programmed manual key. Press the time
arrow keys to change the cook time. Press
the temperature arrow keys to change the
cook temperature.
Summary of Contents for COMBI COS-20G
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