DECK OVENS
7
INSTALLATION
OVEN ASSEMBLY
DECK SEAL - 1048 & 1060 ONLY
1.
Place the long lip of the deck seal in front of the shelf support angle. Place the shorter lip with the notches between the
shelf support angle and the shelf.
2. Push seal down into place.
Figure 5
FLUE PLATES - 1048 & 1060 ONLY
1.
Insert the back end of the flue plate in the vertical channel in the rear of the oven compartment.
2.
Swing the flue plate outward toward the oven side wall.
3.
Raise the front end of the flue plate about 1/2”. slip the two tabs on the flue plate in the matched angle on the front wall.
4.
Drop the flue plate down into place.
Figure 6
LEVELING THE OVEN - 1048 & 1060 ONLY
Ovens are equipped with NSF listed adjustable sanitary legs.
1.
Level ovens side to side and front to back by placing spirit level on base frame of lower section.
2.
Adjust leg feet in or out as appropriate.
