5. Technical Characteristics
5.1 Electrical Consumption
The power loads for these units are listed in the following table:
MODEL POWER LOAD
(w)
HB1SS
360
HB2SS
720
LB1SS
590
LB2SS
1080
5.2 Noise & Vibration
The sound level of the equipment fitted with an integral hermetic
condensing unit does not exceed 70dB, it is therefore unnecessary to
provide sound insulation. Under normal conditions, the unit does not
generate vibrations enough to affect the surroundings
5.3 Suitable Usage
Do not use this equipment to maintain and store medical supplies. The
equipment will operate in unfavourable conditions as registered in Class 4
of the ISO 1992 regulations (Amb. Temp. +30˚c ±1˚c relative Humidity
55%).
The optimal ambient temperatures for operation are +10˚c/+30˚c with
relative humidity of 30/55%. The potential usage for the various models
are as follows:
-
Refrigerated Cabinets (-2˚c/+8˚c):
Storage for short
periods of fresh foodstuffs or prepared cooked food (-2˚c/+8˚c)
and beverage refrigeration (+15˚c)
-
Freezer Cabinets (-18˚c / -22˚c):
Storage for long periods
of frozen foods and freezing of small quantities of fresh foodstuffs
of smaller portions.