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Blaze Outdoor Products Instructional Book 

Page | 6 

 

 

Never look into the top vent of the Kamado when it is in use. The escaping exhaust is very hot and 
could cause injury. 

 

Keeping air flow through unit is critical for performance and safety.  

 

WARNING: 

Every part of the grill will be hot during and for a period of time after use. Use caution, keep 

children away from the grill, and always use gloves and protective clothing during use. Never touch the 
Kamado body while in use.  

 

 

TAKE EXTREME CAUTION WHEN OPENING THE GRILL LID AS HOT COALS CAN FLASH 
SHOULD THEY RECEIVE A RUSH OF AIR. ALWAYS ENSURE BOTH THE TOP AND BOTTOM 
VENTS ARE OPEN FULLY BEFORE OPENING THE GRILL LID. ALWAYS OPEN THE LID TO 
ROUGHLY 1-2” AND HOLD IT THERE FOR 5-10 SECONDS TO LET OXYGEN SLOWLY ENTER 
THE GRILL. THEN COMPLETELY LIFT THE LID OPEN SLOWLY. AT ALL TIMES THE USE OF 
LONG HEAT RESISTANT GLOVES IS NECESSARY FOR SAFETY.  

 

 

 

The hinge mechanism should be checked regularly to ensure the fasteners are secure to the grill body. 
Periodic lubrication of this mechanism will also smooth opening and closing of the grill over time.  
 

 

When moving or transporting your grill, NEVER do so by lifting on the hinge of the grill. The lower air 
inlet can be used for lifting as long as gloves are used. Always use 2-3 people when moving the grill.  

 

Never extinguish a fire with water. Always close the lid and your air vents to control a fire inside the 
unit.  

 

Due to the heavy nature of the Kamado, always use 2-3 people when moving the unit. 

Never move 

the unit when hot.  

 

Inspect the hinge before each use. The fasteners could have come loose and might need to be 
tightened.  

 

Take caution when removing/handling anything that has been inside the grill. The cooking accessories, 
cooking grids and inner trays, optional rotis parts, ect will be extremely hot. Always use protective 
gloves and never allow others in close proximity of the grill when handling the hot parts of the grill.  

 

Never cook with the lid open. 

 

Take caution to never spill liquids into the grill when the grill is hot.  

 

Never leave the grill lid open and unattended while open. 

 

Never extinguish a fire with water. Always close the lid and your air vents to control a fire inside the 
unit.  

 

Extinguish the coals by closing both the top and bottom vents. The unit will take several hours to cool. 
Never cover a hot grill.  

 
 
 
 
 

 

Summary of Contents for BLZ-KMDO-2-ROTIS

Page 1: ...R FUTURE REFERENCE AND BEFORE INSTALLING OR OPERATING CONTACT INFORMATION Blaze Outdoor Products 6620 Greenwell Springs Rd Baton Rouge LA 70805 866 976 9510 CustomerService BlazeGrills com www BLAZEGRILLS com WARNING I Do not store or use gasoline or other flammable liquids or vapor in the vicinity of this or any other grill 2 A LP cylinder not connected for use shall not be stored in the vicinity...

Page 2: ...Contents I General Safety and Installation Warnings 3 4 i Charcoal and Grill Safety and Instructions 4 6 II Electrical Safety and Installation Warnings 7 III Installing the Rotisserie 8 10 IV Using the Rotisserie 10 11 i Precautions 11 12 V Rotisserie Parts 13 ...

Page 3: ... you to chemicals including Chromium hexavalent compounds which are known to the State of California to cause cancer and birth defects or other reproductive harm For more information go to www P65Warnings ca gov WARNING Improper installation use adjustment alteration service or maintenance can cause injury or property damage Read the installation operating and maintenance instructions thoroughly b...

Page 4: ...ill CHARCOAL SAFETY Never add lighter fluid to coals that are already hot and or warm Never use gasoline kerosene or other highly volatile fluids as a starter due to the explosion hazard Never use an electric starter in the rain or when standing on wetground When using instant light briquettes do not use any other starters along with them Do not add additional instant light briquettes once the coa...

Page 5: ...manufacturer may cause injuries and will voidwarranty Never lean over the cooking surface when lighting or operating the grill and rotisserie Use cooking utensils with wood handles and insulated oven mitts when operating the grill Do not store anything in the grill Make sure food is not forgotten in the grill forgotten items could melt or catch fire when the grill is lit To prevent injuries do not...

Page 6: ... closing of the grill over time When moving or transporting your grill NEVER do so by lifting on the hinge of the grill The lower air inlet can be used for lifting as long as gloves are used Always use 2 3 people when moving the grill Never extinguish a fire with water Always close the lid and your air vents to control a fire inside the unit Due to the heavy nature of the Kamado always use 2 3 peo...

Page 7: ...y hose away from any heated surfaces sharp edges and dripping grease Be certain your grill is properly installed and grounded by a qualified technician in accordance with applicable codes To guarantee the electrical safety of this grill continuity must exist between the grill and an effective grounding system It is imperative that this basic safety requirement be met The manufacturer cannot be hel...

Page 8: ...ORE OPENING THE GRILL LID ALWAYS OPEN THE LID TO ROUGHLY 1 2 AND HOLD IT THERE FOR 5 10 SECONDS TO LET OXYGEN SLOWLY ENTER THE GRILL THEN COMPLETELY LIFT THE LID OPEN SLOWLY AT ALL TIMES THE USE OF LONG HEAT RESISTANT GLOVES IS NECESSARY FOR SAFETY Installing the Rotisserie onto the Grill Before using your rotisserie remove any unused charcoal from the charcoal grate and clean your ash pan of any ...

Page 9: ...nstalled hardware in the grill body and slide downwards Once installed add the motor Open the grill lid and remove your cooking surface and middle grate The rotisserie spit rod bracket mounts to the inside of the grill in the same fashion as the rotisserie motor bracket This allows a resting point for the far side of the rotisserie rod to rest on Install the rotisserie spit rod bracket See below ...

Page 10: ... ROUGHLY 1 2 AND HOLD IT THERE FOR 5 10 SECONDS TO LET OXYGEN SLOWLY ENTER THE GRILL THEN COMPLETELY LIFT THE LID OPEN SLOWLY AT ALL TIMES THE USE OF LONG HEAT RESISTANT GLOVES IS NECESSARY FOR SAFETY Wash the rotisserie rod and rotisserie forks before each use Ensure the rotisserie motor s electrical cord is not in the path of heat sharp edges and aggressive surfaces Ensure the cord is protected ...

Page 11: ...serie plug Replace the optional side shelf if applicable Remove the rotisserie rod support bracket on the inside of the grill and store CHARCOAL SAFETY Never add lighter fluid to coals that are already hot and or warm Never use gasoline kerosene or other highly volatile fluids as a starter due to the explosion hazard Never use an electric starter in the rain or when standing on wetground When usin...

Page 12: ...ant tool such as a Kamado ash rake heat resistant gloves protective clothing and use caution when adding charcoal and wood Use extreme caution as both the top and bottom vent adjustment handles cooking grids and racks and entire grill will be hot during use Always use a heat resistant tool such as a Kamado ash rake heat resistant gloves protective clothing and use caution when adjusting this vent ...

Page 13: ...Blaze Outdoor Products Instructional Book Page 13 ROTISSERIE PARTS EXPLODED VIEW ...

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