10
Care and Cleaning
This product contains no user serviceable parts. Refer service to qualified service
personnel.
CLEanInG YOUr OVEn
Important: before cleaning any part, be sure the oven is off, unplugged, and cool.
always dry parts thoroughly before using oven after cleaning.
1. Clean the glass door with a sponge, soft cloth or nylon pad and sudsy water. do not
use a spray glass cleaner.
2. To remove the slide rack, open the door, pull the rack forward and out. Wash the slide
rack in sudsy water or in a dishwasher. To remove stubborn spots, use a polyester or
nylon pad.
3. Wash the bake pan in sudsy water. To minimize scratching, use a polyester or nylon
pad.
CrUMb TraY
1. Tilt oven back, grasp the knob and pull down crumb tray.
2. dispose of crumbs and wipe tray with a dampened cloth, or wash in sudsy warm water.
3. Be sure to dry thoroughly before pushing the tray back into the oven.
EXTErIOr SUrFaCES
Important: The oven gets hot. be sure the oven has cooled completely before cleaning.
Wipe the top and exterior walls with a damp cloth or sponge. dry thoroughly.
addITIOnaL TIPS FOr CLEanInG THE InTErIOr OF YOUr OVEn
• Heat oven to 200°F; turn oven off. Place shallow glass bowl containing ½ cup ammonia
on rack. Close oven door and let stand overnight. Next day, open oven, remove bowl
and wipe interior of oven with moist paper towels.
• To refresh air inside oven, lay strips of orange or lemon peel on rack. Heat oven to
350°F and bake for 30 minutes. Turn oven off and let stand until oven is completely
cool. Remove peel.
note: We strongly recommend that the bake pan/drip tray be washed by hand with
warm sudsy water, as opposed to washing in the dishwasher. Washing this piece in the
dishwasher will cause it to discolor, but will not affect its functionality.
