3
Contents
TECHNICAL DATA PATTO ............................................................................................................................................................. 33
DISPOSAL NOTE .......................................................................................................................................................................... 34
DISPOSAL OF USED BATTERIES ...................................................................................................................................................34
CONTACTS AND CUSTOMER SERVICE ........................................................................................................................................35
INDEX .............................................................................................................................................................................................36
CUSTOMER SERIVCE / WARRANTY .............................................................................................................................................37
Receipes for preset program
GREEN SMOOTHIE ........................................................................................................................................................................22
SAUCE ...........................................................................................................................................................................................23
SAUCE (FOR CEREAL MILK) ..........................................................................................................................................................24
SOUP .............................................................................................................................................................................................25
GRINDING (PEANUT CREAM, CASHEW, ALMOND) ......................................................................................................................26
ICE CREAM ....................................................................................................................................................................................27
FRUIT-SMOOTHIE ..........................................................................................................................................................................28
CEREAL MILK (SOYA MILK, RICE MILK, COCONUT MILK) ............................................................................................................29
FROZEN-YOGHURT.......................................................................................................................................................................30
RECIPES SPECIAL FOR TRI-SET JAR (DESSERT, CREAM UND PUDDING) ..................................................................................31
RECIPES SPECIAL FOR TRI-SET JAR (DRESSING, VINAIGRETTE) ..............................................................................................32