EN
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• Press the on/off light switch
(15) to turn on the machine.
• Place a cup on the grill (6). Place cup in centre right under delivery spout (fi g.“L”).
• Wait for the lit ON/OFF switch
(15) to light up and stay on (if not, the pump will not start), then turn
the dial (17) to position ”
” to start pouring from the fi lter holder nozzle.
• To stop coffee delivery, turn dial (17) again to position “
“.
After use, delivery group surfaces and used caps are hot.
Danger of scalding
.
When delivery of coffee is over, remove cap and rinse cap holder (11) and fi lter holder (10) thoroughly.
After rinsing, shake both parts in order to eliminate any residual water.
4 ....TIPS
• For a warmer cup of coffee, dispense hot water from empty fi lter holder (without coffee in it) to preheat
coffee cup.
• Always use top quality coffee.
• Grinding is fundamental for proper machine functioning and for the quality of your coffee.
Ground coffee which is thickly ground can make coffee delivery too fast while a degree of grinding that
is too fi ne can lead to coffee delivery which is too slow.
• If there is none of the coffee’s characteristic ‘foam’, this could be due to:
- degree of grinding not correct;
- not optimal toasting of coffee beans;
- machine not hot enough;
- pressure of coffee not correct;
- poor quality coffee or old, stale coffee;
• To make the best possible cup of coffee, the machine should be allowed to warm up for about 3 min.with
empty fi lter holder hooked to the machine before using.
Summary of Contents for Mokissima
Page 3: ...1 A 1 2 3 9 6 5 8 14 7 4 13 12 11 10 ...
Page 4: ...2 B 15 C D 4 16 17 C1 C2 ...
Page 5: ...3 E H F I G 10 12 10 10 10 13 10 ...
Page 6: ...4 M N O P L 14 10 10 11 10 10 ...
Page 7: ...5 Q R U V S T ...
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