GENERAL
INSTRUCTIONS
•
WaSH BeFore uSiNg.
Before using unit
for the first time and after each use, wash cof-
fee basket, percolating tube and interior of the
coffeemaker with warm, soapy water. Rinse
thoroughly and dry. Wipe exterior with a damp
cloth.
NeVer iMMerSe BaSe iN WaTer.
•
MeaSure WaTer.
Remove cover, coffee
basket and percolating tube and fill coffeemaker
with fresh, cold water to desired fill line. Do not
fill coffeemaker past top fill line. Never use hot
water to make coffee.
•
MeaSure CoFFee.
Wet bottom coffee
basket to prevent grounds from filtering into
brewed coffee. Measure appropriate amount of
English 3
PARTS DESCRIPTION
1 Lid
2 Coffee basket
3 Percolating tube
4 Handle
5 Pot
6 Faucet
7 Power cord
CoFFee MeaSuriNg guide
These are recommended amounts only - coffee
strength can be adjusted to personal taste by add-
ing or subtracting from these quantities.
CUPS
GROUND COFFEE
(5 oz. serving)
(8 oz. dry measure)
10-12
1¼ cups
18-24
1½ cups
28-30
2 cups
36
1¼ cups
42-50
2½ cups
Allow approximately 1½ minutes per cup brewing
time. Voltage changes or variations in water tem-
perature will affect brewing time.
NeVer MaKe
leSS THaN THe MiNiMuM CapaCiTY or
More THaN THe MaXiMuM CapaCiTY
oF Your CoFFeeMaKer.
•
TWiST To SeCure CoVer.
Before brew-
ing, place cover on coffeemaker and turn to
secure in handle slots. Note arrows on cover
for correct turning. To remove cover, reverse
procedure and lift.
•
BegiN BreWiNg.
Plug cord into any AC
outlet. Use 110-120 volt only. Signal light glows
when coffee is ready to serve. After bewing,
coffeemaker automatically switches to low heat
and will keep coffee at proper serving tem-
perature until unit is unplugged. Coffeemaker
stops brewing automatically but will remain at
serving temperature as long as coffeemaker is
connected to outlet.
•
SerVe.
Push lever down on the faucet and
hold until cup is filled; release and it shuts off
automatically. For continuous pouring (to fill
large carafe or server), pull forward to “lock”
into place. to stop, push back and return lever to
regular serving position.
1
2
3
4
5
6
7
coffee
(See chart)
into coffee basket and set cof-
fee basket on percolating tube. Position bottom
of percolating tube into heating well, but
do
NoT ForCe iT.
Place cover on coffeemaker
(no separate plate is necessary since cover oper-
ates as water spreader).
Summary of Contents for IM-153
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