![background image](http://html1.mh-extra.com/html/beper/90-369b/90-369b_use-instructions_2736245013.webp)
13
Toaster oven Use instructions
Note
: All broiling times are based on meats at refrigerator temperature . Frozen meats
may take considerably longer.
BAKING
Please note that the function uses the bottom heating elements. For best results, it is
recommended that you preheat the oven for 5 minutes on the function.
Operation
Turn function control to and Preheat the oven.
Place the wire rack on the unit support guide.
Place food on the wire rack.
Food should be placed as close as possible to the top heating element without touching it.
Brush food with sauces or oil, as desired.
Turn timer knob to the time that you want.
Turn food over midway through the prescribed cooking time.
When broiling is complete, turn the time control to “OFF”.
TOASTING
Please note that the function uses all the heating elements. This oven allows for toa-
sting 2 slices of bread, frozen waffles or frozen pancakes. When toasting only 1or 2 items,
place food on the bake rack in the center of the oven.
Operation
Turn the function control knob to .
Place food to be toasted on the wire rack.
Turn timer knob to the time that you want
Bell will ring to signal the end of the toast cycle.
CAUTION
: Always use extreme care when removing bake tray, wire rack or a any hot
container from a hot oven. Always use the rack handle, or an oven mitt when removing hot
items from the oven.
Pork chops
13-15 minutes
Lamb chops
13-15 minutes
Chicken legs
12-15 minutes
Fish filets
7-9 minutes
Salmon steaks
9-12 minutes
Summary of Contents for 90.369B
Page 35: ......