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6.  Using pot holders, remove the cover.
 CAUTION: When removing cover, grasp the designated area on the lid and lift to allow steam to 

escape before setting cover aside. 

To avoid burns, always hold cover so that escaping steam flows away from hands and face.
7.  Grasp cooking pot by the handles and remove it from the base.
8.  Tableside serving. If serving directly from the cooking pot, always place a trivet or protective 

padding under the pot before placing it on a table or countertop. 

 CAUTION: The pot will be hot and can cause burns.

HINTS FOR SLOW COOKING

•  Meats will not brown during the cooking process. If you desire browning, heat a small amount of oil 

in a skillet and brown meats prior to placing into the stoneware liner.

•  Whole herbs and spices flavor better in slow cooking than crushed or ground.
•  When cooking in a Slow Cooker, remember that liquids do not boil away like they do in conventional 

cooking. Reduce the amount of liquid in any recipe that is not designed for a Slow Cooker.  
The exceptions to this rule would be rice and soups. Remember, liquids can always be added at a 
later time if necessary. If a recipe results in too much liquid at the end of the cooking time, remove 
the glass lid and turn the control dial to HIGH. After about 30-45 minutes the amount of liquid will 
be reduced.

•  Most recipes that call for uncooked meat and vegetables require about 6-8 hours on  

LOW temperature.

•  High fat meats can result in dishes with less flavor. Pre-cooking or browning will help reduce the 

amount of fat and help to preserve the color. The higher the fat content, the less liquid needed.  
If cooking meat with a high fat content, use thick onion slices under it so that the meat will not 
sit and cook in the fat. If necessary, use a slice of bread, a spoon, or a straining spoon to skim off 
excess fat from top of foods before serving.

•  Foods cut into uniform pieces will cook faster and more evenly than foods left whole such as roast 

or poultry.

•  Use the WARM setting to keep cooked food at the perfect serving temperature.
 

DO NOT cook foods on the WARM setting.

 

NOTE: Do not keep foods on the WARM setting for more than 4 hours.

CONVERTING STANDARD RECIPES TO SLOW COOKING

•  Vegetables such as carrots, potatoes, turnips and beets require longer cooking time than many 

meats. Be sure to place them on the bottom of the Slow Cooker and cover them with liquid.

•  If adding fresh milk or yogurt, this should be done during the last 2 hours. Evaporated milk may  

be added at the start of cooking.

•  Rice, noodles and pasta are not recommended for long cooking periods. Cook them separately  

and then add to the Slow Cooker during the last 30 minutes.

USER MAINTENANCE INSTRUCTIONS

This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it 
yourself. Any servicing requiring disassembly other than cleaning, must be performed by a qualified 
appliance repair technician.
1  Avoid sudden, extreme temperature changes. For example, do not place a hot glass lid or 

stoneware liner into cold water or onto a wet surface.

2  Do not use the stoneware liner to store food in the refrigerator, and then reheat in the base unit.  

The sudden temperature change may crack the liner.

3  Avoid hitting the stoneware liner and glass lid against the faucet or other hard surfaces.
4  Do not use stoneware liner or glass lid if chipped, cracked, or severely scratched.
 

CAUTION: NEVER IMMERSE BASE UNIT OR CORD IN WATER OR OTHER LIQUID.

5  Always unplug and allow to cool completely before cleaning.
6  Both the liner and the glass lid may be cleaned in the dishwasher. To clean by hand, wash the 

stoneware liner and glass lid in warm, soapy water.

7  If food sticks to the stoneware liner, fill with warm soapy water and allow to soak before cleaning 

with a plastic scouring pad. Rinse and dry thoroughly.

8  Wipe interior and exterior of the base unit with a soft, slightly damp cloth or sponge. Never use 

abrasive cleansers or scouring pads to clean the base unit, as they may damage the surfaces.

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Summary of Contents for 17170

Page 1: ...stencia de su producto 1 5 QUART SLOW COOKER Instruction Manual and Recipe Guide 1 5 CUARTOS OLLA DE COCCIÓN LENTA Manual de instrucciones y guía de recetas 17170_BELLA_1 5QT slow cooker_SS_IM_R0 indd 1 17170_BELLA_1 5QT slow cooker_SS_IM_R0 indd 1 2020 06 05 3 24 PM 2020 06 05 3 24 PM ...

Page 2: ...ncements and trendy recipes REGISTER AND SIGN UP Rate review or ask us a question TELL US WHAT YOU THINK GO TO bellahousewares com myBELLAlife 17170_BELLA_1 5QT slow cooker_SS_IM_R0 indd 2 17170_BELLA_1 5QT slow cooker_SS_IM_R0 indd 2 2020 06 05 3 24 PM 2020 06 05 3 24 PM ...

Page 3: ... importantes 12 Notas sobre el enchufe 13 Notas sobre el cable 13 Advertencia sobre plastificantes 13 Corriente eléctrica 13 Conozca su olla de cocción lenta 13 Introducción a la cocción lenta 13 Antes de utilizar por primera vez 14 Sugerencias de seguridad sobre el cable eléctrico 14 Cuidado de la cacerola de cerámica de gres 14 Cuidado de los objetos de vidrio 15 Instrucciones de funcionamiento ...

Page 4: ...may trip and fall or cause the hot contents of the slow cooker to spill and possibly cause burns or injuries 10 Do not place on or near a hot gas electrical burner or in a heated oven as these actions could cause this appliance to melt 11 Do not let the cord touch hot surfaces as it will melt 12 Extreme caution must be used when moving an appliance containing hot food water or other hot liquids to...

Page 5: ...tion The unit may tilt and cause the food to fall and burn the hands and limbs of the user 8 Never use the stoneware pot on a gas or electric cook top or on an open flame as the stoneware pot will crack 9 Lift off lid carefully to avoid scalding and allow water to drip into stoneware pot 10 CAUTION To protect against damage or electric shock do not cook in base unit Cook only in the stoneware line...

Page 6: ...USE BURNS TO HANDS AND LIMBS 4 Slow cooker should be operated before initial use After cleaning unit place cooking pot inside the base Pour 2 cups of water into the cooking pot and cover with lid Plug slow cooker into electrical wall outlet and turn to HIGH setting Allow to operate for approximately 30 minutes 5 After 30 minutes switch OFF and unplug Allow unit to cool Remove cooking pot and disca...

Page 7: ...e changes Chips cracks or deep scratches may also weaken the cover KEEP COVER AWAY FROM broiler microwave oven hot stovetop burners oven heat vents If cover has been utilized in any of these locations do not use it again even if there are no signs of damage IF COVER BECOMES CHIPPED CRACKED OR SCRATCHED DO NOT USE IT Discard it ALWAYS LET COVER COOL on a dry heat resistant surface before handling D...

Page 8: ...WARM setting to keep cooked food at the perfect serving temperature DO NOT cook foods on the WARM setting NOTE Do not keep foods on the WARM setting for more than 4 hours CONVERTING STANDARD RECIPES TO SLOW COOKING Vegetables such as carrots potatoes turnips and beets require longer cooking time than many meats Be sure to place them on the bottom of the Slow Cooker and cover them with liquid If ad...

Page 9: ...event damage position it in rack so that it will not hit other items during cleaning SPECIAL CLEANING If cooking pot becomes stained clean with a non abrasive cleanser or apply a paste of baking soda with a soft cloth To remove water spots or mineral deposits wipe with distilled white vinegar or pour a small amount into pot and let it soak After cleaning wash pot in warm soapy water rinse and dry ...

Page 10: ...redients 4 Cover and cook on HIGH until cheese is bubbly and melted about 1 hour 5 Turn heat down to WARM and serve with tortilla chips Maple Baked Red Beans Serves 4 to 6 2 15 oz cans red beans 1 can 14 5 oz stewed tomatoes 1 cup onions chopped 1 red pepper seeded chopped 1 cup beef or chicken broth 3 tablespoons ancho chili powder 1 cup pure maple syrup 1 Add drained rinsed beans and the remaini...

Page 11: ...ed pineapple chunks drained 1 green bell pepper seeded chopped 1 4 cup chicken broth 1 4 cup dark brown sugar 1 4 cup apple cider vinegar 2 tablespoons soy sauce 1 tablespoon hoisin sauce 2 cups white or brown rice to serve 4 green onions sliced thinly 1 Add all ingredients to Slow Cooker 2 Cover and cook on LOW for 5 6 hours 3 Serve over rice Sprinkle fresh green onions over the top before servin...

Page 12: ...ess or implied warranty Apart from the extent prohibited by applicable law any implied warranty of merchantability or fitness for a particular purpose is limited in time to the duration of the warranty Some states provinces or jurisdictions do not allow the exclusion or limitation of incidental or consequential damages or limitations on how long an implied warranty lasts and therefore the above ex...

Page 13: ...no está diseñado para tal uso y podría provocar una descarga eléctrica 9 No permita que el cable cuelgue del borde de la mesa o la encimera ya que usted podría tropezarse y caer o volcar el contenido caliente de la olla de cocción lenta y podría ocasionar quemaduras o lesiones 10 No lo coloque sobre un quemador a gas o eléctrico caliente o cerca de este ni dentro de un horno caliente ya que esto p...

Page 14: ...trica 3 Cuando utilice este electrodoméstico proporcione una buena ventilación por encima y a los lados de la unidad para que circule el aire No utilice este electrodoméstico mientras esté en contacto con cortinas o se encuentre cerca de cortinas recubrimientos de pared ropa paños de cocina u otros materiales inflamables 4 No descuide el electrodoméstico mientras está en funcionamiento 5 Si el ele...

Page 15: ...rodoméstico no funcione correctamente El electrodoméstico debe funcionar en un circuito eléctrico separado de otros artefactos CONOZCA SU OLLA DE COCCIÓN LENTA El producto puede variar ligeramente con respecto a la ilustración INTRODUCCIÓN A LA COCCIÓN LENTA La cocción lenta se produce a temperaturas apenas cercanas al punto de hervor La olla de cocción lenta puede funcionar a temperatura LOW Bajo...

Page 16: ...RICO MUESTRA ALGÚN DAÑO O SI EL ELECTRODOMÉSTICO FUNCIONA DE MANERA INTERMITENTE O SI DEJA DE FUNCIONAR POR COMPLETO IMPORTANTE Durante los primeros minutos del uso inicial es posible que note humo o un ligero olor Esto es normal y debería desaparecer rápidamente No se volverá a producir después de haber utilizado el electrodoméstico algunas veces más CUIDADO DE LA CACEROLA DE CERÁMICA DE GRES Al ...

Page 17: ...Use las indicaciones recomendadas que se detallan en la receta a utilizar para determinar el tiempo de cocción y la posición de calentamiento Los platos se pueden preparar con bastante antelación a la hora de la comida y el tiempo de cocción se puede regular para que el alimento esté listo para servir en el momento adecuado Una regla general para la mayoría de las ollas de cocción lenta para hacer...

Page 18: ...iempo de cocción que muchos tipos de carne Asegúrese de colocarlas en el fondo de la olla de cocción lenta y cúbralas con líquido Si añadirá leche fresca o yogur se debe hacer durante las últimas 2 horas La leche evaporada se podrá agregar al comienzo del proceso de cocción No se recomienda cocinar arroz fideos y pastas durante largos períodos de cocción Cocínelos por separado y luego agréguelos a...

Page 19: ...y secas antes de guardarlas 2 Guarde el electrodoméstico en la caja o en un lugar limpio y seco 3 Nunca guarde la olla de cocción lenta si está caliente o mojada 4 Para guardar la cacerola de cerámica de gres colóquela dentro de la unidad base y la tapa de vidrio sobre la cacerola Para proteger la tapa de vidrio envuélvala en un paño suave y colóquela boca abajo sobre la cacerola 5 Nunca ajuste el...

Page 20: ...án con el tiempo Agregue más caldo si fuera necesario Pollo con ananá dulce y picante Rinde 2 a 3 porciones 4 pechugas de pollo sin piel deshuesadas 2 a 3 dientes de ajo picados 2 cucharadas de jengibre fresco picado 1 2 cucharadita de ají molido 1 jalapeño sin semillas y desvenado picado fino opcional 1 cucharada de chile chipotle en salsa de adobo picado fino opcional 1 2 taza 90 g de trozos de ...

Page 21: ...ntía expresa o implícita Salvo en la medida en que lo prohíban las leyes aplicables cualquier garantía implícita de comerciabilidad o aptitud para un propósito particular se limita temporalmente a la duración de la garantía Algunos estados provincias o jurisdicciones no permiten la exclusión ni la limitación de daños incidentales o resultantes o limitaciones sobre la duración de una garantía implí...

Page 22: ...17170_BELLA_1 5QT slow cooker_SS_IM_R0 indd 20 17170_BELLA_1 5QT slow cooker_SS_IM_R0 indd 20 2020 06 05 3 24 PM 2020 06 05 3 24 PM ...

Page 23: ...ales y recetas de moda REGISTRARSE VISITE bellahousewares com Reseñas comentarios o hacernos alguna pregunta CUÉNTENOS LO QUE PIENSA myBELLAlife 17170_BELLA_1 5QT slow cooker_SS_IM_R0 indd 21 17170_BELLA_1 5QT slow cooker_SS_IM_R0 indd 21 2020 06 05 3 25 PM 2020 06 05 3 25 PM ...

Page 24: ... questions or comments Dudas o comentarios contactar el departamento de servicio al cliente 1 866 832 4843 help bellahousewares com 17170_BELLA_1 5QT slow cooker_SS_IM_R0 indd 22 17170_BELLA_1 5QT slow cooker_SS_IM_R0 indd 22 2020 06 05 3 25 PM 2020 06 05 3 25 PM ...

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