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uSER MAINTENANCE INSTRuCTIONS

This appliance requires little maintenance. It contains no user-serviceable parts.  

Any servicing requiring disassembly other than cleaning must be performed by a qualified 

appliance repair technician.

CARE & CLEANINg INSTRuCTIONS

WARNING! Allow the fryer to cool fully before emptying the oil and cleaning the appliance.

1.  Make sure your Deep Fryer is unplugged and the filled oil tank has cooled completely.
2.  Remove the lid.
3.  Remove the fry basket from the oil tank. 
4.  Grasp control panel/heater assembly and gently pull up to remove. Use caution 

when removing the control panel/heater assembly as oil may splash out of the tank.  

Wipe control panel/heater assembly with a damp cloth and dry completely.  

Handle the heater coils and assembly with care.

5. 

CAUTION: 

Do not immerse the control panel/heater assembly in water.  

Doing so could permanently damage the Deep Fryer.

6.  Grasp rim of oil tank and carefully lift tank out of deep fryer body. Carefully strain the oil 

from the tank into a suitable container. (See Draining and Recycling Oil  

for complete details.)

 

NOTE:

 It is best to work over a sink or garbage can in case of any spillage.

7.  Wash lid, fry basket, oil tank, and deep fryer body in hot, soapy water.  

Dry all parts thoroughly.

8. 

Oil Tank Cleaning:

 Soak in hot, soapy water. Use a stiff nylon brush to remove stubborn 

or burned-on residue. Do not use harsh or abrasive cleaning products they may damage 

the surface of the tank.

9.  Make sure the lid and oil tank are completely dry after washing and before use. 
10.  Reassemble Deep Fryer as described in Before Using for the First Time. (See Figure 1).

STORINg INSTRuCTIONS

1.  Make sure all parts are clean and dry before storing. 
2.  Never store Deep Fryer while it is hot or wet. 
3.  To store, assemble clean Deep Fryer, placing the oil tank into the stainless steel body. 
4.  Slide the control panel/heater assembly into position. 
5.  Fold the fryer basket handle over into the basket. (See Figure 3.)  

Place folded basket into the oil tank. 

6.  Remove detachable cord and place it into the oil tank.
7.  Cover with the lid.
8.  Store appliance in its box or in a clean, dry place.

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Summary of Contents for 13809

Page 1: ......

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Page 3: ...not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner Bring it to a qualified technician for examination repair or electrical or m...

Page 4: ...ket out of hot oil and allow cooked food to rest for 5 to 10 seconds before removing food from basket 8 Do not use this appliance if the viewing window is cracked 9 Dry damp foods before placing into...

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Page 9: ...grasp fry basket handle and lift fry basket out of the oil Carefully rest the fry basket on the back of the oil tank Allow cooked foods to drain for 5 10 seconds NOTE To prevent early degradation of...

Page 10: ...4 oz The maximum oil capacity is 3 0 liters 3 2 qt 104 2 oz Both the MIN and MAX oil levels are marked on the inside of the tank WARNING Under or over filling the oil tank may damage the Deep Fryer an...

Page 11: ...harmful bacteria has been killed When reheating meat poultry products they should also be cooked to an internal temperature of 165 F 74 C NOTE Frozen foods may require different cooking times and temp...

Page 12: ...dy Carefully strain the oil from the tank into a suitable container See Draining and Recycling Oil for complete details NOTE It is best to work over a sink or garbage can in case of any spillage 7 Was...

Page 13: ...fill line Too much food Fry smaller quantities at a time Food is too wet Pat dry with paper towels before placing in fryer basket Food tastes greasy or not crisp The wrong type of oil has been used Us...

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Page 19: ...incidental or consequential damages caused by the breach of any express or implied warranty Apart from the extent prohibited by applicable law any implied warranty of merchantability or fitness for a...

Page 20: ...ni un appareil d fectueux ou endommag d une quelconque fa on On doit le faire examiner r parer ou faire faire un ajustement m canique ou lectrique par un technicien qualifi 8 L utilisation d accessoir...

Page 21: ...la client le 6 Garder le cordon hors de la port e des enfants pour viter le risque de choc lectrique et de suffocation 7 Utiliser la poign e pour soulever et abaisser le panier friture Toujours soulev...

Page 22: ...r l appareil avec une rallonge Notes sur la fiche Cet appareil est muni d une fiche polaris e une lame plus large que l autre Afin d viter tout risque d lectrocution on ne peut brancher la fiche que d...

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Page 26: ...Utiliser des gants de cuisson pour manipuler des objets chauds 15 Retirer le couvercle et retourner la nourriture au besoin Lorsque le degr de cuisson d sir est atteint saisir la poign e du panier fri...

Page 27: ...de la mousse Lors de l utilisation d une chapelure recouvrir uniform ment les aliments frire Une chapelure fine et uniforme colle mieux qu une chapelure grossi re et non uniforme Secouer l aliment po...

Page 28: ...ange et recyclage de l huile AVERTISSEMENT Faire preuve de prudence lors de la manipulation de pi ces chaudes et lorsqu il y a un risque d claboussure d huile bouillante Se rappeler que l huile est be...

Page 29: ...act ries pathog nes soient tu es Lorsque les viandes et les volailles sont r chauff es leurs temp ratures internes devraient atteindre 74 C 165 F REMARQUE Les aliments surgel s pourraient demander une...

Page 30: ...enseignements consulter la section Vidange et recyclage de l huile du pr sent document REMARQUE Il est pr f rable de transf rer l huile au dessus d un lavabo ou d une poubelle afin de recueillir tout...

Page 31: ...mportante Frire de petites quantit s de nourriture la fois Les aliments sont trop humides Les essuyer avec des essuie tout avant de les placer dans le panier friture Les aliments go tent graisseux plu...

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Page 37: ...ect ou accessoire caus par la violation de toute garantie explicite ou implicite Sauf dans la mesure o cela est interdit par la loi toute garantie implicite concernant la valeur commerciale ou l ad qu...

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