Beko BBIE22300XFP, User Manual

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Suggestions for cooking with two trays
Food Accessory to be
used Operating func-
tion Shelf position Temperature (°C) Cooking time
(min) (approx.)
Small cakes
2-Standard tray *
4-Pastry tray *
Fan Heating 2 - 4
On models with
wire shelves :150
On models without
wire shelves :140
On models with
wire shelves : 25
… 40
On models without
wire shelves : 30
… 45
Cookie
2-Standard tray *
4-Pastry tray *
Fan Heating 2 - 4 170 25 … 35
Pastry
1-Standard tray *
4-Pastry tray *
Fan Heating 1 - 4 180 35 … 45
Bun
2-Standard tray *
4-Pastry tray *
Fan Heating 2 - 4 180 20 … 30
Preheating is recommended for all food.
*These accessories may not be included with your product.
**These accessories are not included with your product. They are commercially available accessories.
6.1.2 Meat, Fish and Poultry
The key points on grilling
• Seasoning it with lemon juice and pepper
before cooking whole chicken, turkey and
large pieces of meat will increase cooking
performance.
• It takes 15 to 30 minutes more to cook
boned meat than fillet by frying.
• You should calculate about 4 to 5 minutes
of cooking time per centimetre of the meat
thickness.
• After the cooking time is expired, keep the
meat in the oven for approximately 10
minutes. The juice of the meat is better
distributed to the fried meat and does not
come out when the meat is cut.
• Fish should be placed on the medium or
low level shelf in a heat resistant plate.
• Cook the recommended dishes in the
cooking table with a single tray.
Cooking table for meat, fish and poultry
Food Accessory to be
used Operating func-
tion Shelf position Temperature (°C) Cooking time
(min) (approx.)
Steak (whole) /
Roast (1 kg)
Standard tray *
Fan assisted bot-
tom/top heating
3
15 mins. 250/max,
after 180 … 190
60 … 80
Lamb's shank
(1,5-2 kg)
Standard tray *
Fan assisted bot-
tom/top heating
3 170 85 … 110
Fried chicken
(1,8-2 kg)
Wire grill *
Place one tray on
a lower shelf.
Fan assisted bot-
tom/top heating
2
15 mins. 250/max,
after 190
60 … 80
Turkey (5.5 kg) Standard tray *
Fan assisted bot-
tom/top heating
1
25 mins. 250/max,
after 180 … 190
150 … 210
Fish
Wire grill *
Place one tray on
a lower shelf.
Fan assisted bot-
tom/top heating
3 200 20 … 30