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Using and assembling the rotisserie
o
Place the food on the spit
(L)
, making sure that it is placed
centrally between the two forks
(F)
. Otherwise excess strain will
be placed on the motor
(R)
.
o
Place one end of the spit
(L)
onto support
(G)
and put the
opposite end into the hole of the motor
(P)
.
o
Fill the drip tray with a little water and place this under the spit
(L)
.
o
Fit the rotisserie deflector
(S)
into position and leave the door
half way open.
o
Turn the Oven function and thermostat control knob (secondary
oven) to the
symbol.
o
To rotate the spit in the opposite direction, whilst wearing a
protective oven glove, turn the rotation knob
(A)
.
o
Make sure that you turn the Oven function and thermostat
control knob (secondary oven) to 0 before attempting to remove
the spit
(L)
.
18
Summary of Contents for Royal Chiantishire BRC3BDY
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