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Ventilation requirements 

 
 

 

 
 

 

 

 
 

 

 
 

 

 

(Figure shows the ventilation and cut-out requirements for the 

installation of the appliance into a standard kitchen unit). 
 

 

(Figure shows the 
ventilation and cut-out 

requirements for the 

installation of the 
appliance into a tall 

housing unit). 

 
 
 

 

 
 

 

 
 

 

 

 

o

 

Ensure that the oven has been securely fixed 

into the housing unit. The fixing of the oven 
into the housing is made by using four screws 

and caps, which are supplied with the oven.  

 

o

 

Open the door of the oven and then screw 

through the four holes on the edge of the 

oven cabinet into the housing unit. 

 
 

  

Summary of Contents for BOR610-BL

Page 1: ...BOR610 BL IV PP Built in RUSTIC Multifunction oven...

Page 2: ...ual contains important information including safety installation points which will enable you to get the most out of your appliance Please keep it in a safe place so that it is easily available for fu...

Page 3: ...hanging the time of day 12 Selecting a cooking function and temperature 13 16 Selecting an oven function 13 14 Thermostat control knob 14 Oven operating light 14 Cooking guidelines 25 Warnings 15 16 S...

Page 4: ...4 Environmental note o The packaging materials that Baumatic uses are environmentally friendly and can be recycled o Please discard all packaging material with due regard for the environment...

Page 5: ...s below the guidelines given above o Any damage caused by the appliance being installed in contravention of this temperature limit or by placing adjacent cabinet materials closer than 4mm to the appli...

Page 6: ...upervised to ensure that they do not play with the appliance General Safety o Do not place heavy objects on the oven door or lean on the oven door when it is open as this can cause damage to the oven...

Page 7: ...void injury and ensure that the room is adequately ventilated If the appliance is going to be used for prolonged periods of time then additional ventilation may be required o Please consult with your...

Page 8: ...o Energy efficiency class A o Gross oven capacity 59 litres o Net oven capacity 50 litres o Oven light o Cooling fan o Thermostatically controlled grill o Double glazed removable door o Removable inne...

Page 9: ...rature lower o After you have finished cooking and switched off the oven the cooling fan will continue to run for a period of time afterwards The length of time will depend on how long the oven has be...

Page 10: ...produced during this process o You should make sure that any windows in the room are left open during this process o It is advisable for you not to remain in the room whilst the burning off process i...

Page 11: ...f o Turn the control knob anti clockwise until the desired cooking time is displayed in the window on the clock face For example if you want to cook for 2 hours you should set it at 120 minutes o Pull...

Page 12: ...n will start cooking at 11 00 and will cook for 2 hours and then the alarm will sound at 1 00 13 00 o At the end of the countdown time an audible signal will sound continuously and the oven will turn...

Page 13: ...rects heat downwards onto the food This function is suitable for grilling medium or large portions of sausages bacon steaks fish etc FAN OVEN This method of cooking uses the circular element while the...

Page 14: ...epend on the room temperature the quantity and type of food Always check food packaging for the defrosting instructions Thermostat control knob The oven thermostat control knob sets the required tempe...

Page 15: ...given on the food packaging specifically for cooking in fan oven mode you can generally reduce the cooking time and temperature by 10 from the information given for conventional oven cooking o Make su...

Page 16: ...ndicate the different shelf positions that you can utilise within the oven Image for reference only actual product may differ slightly o Insert the oven shelf and baking tray between the 2 side rails...

Page 17: ...perature or being placed in cookware that is too small o You should make sure that the cooking temperature that is selected is appropriate for the food that you are cooking You should also ensure that...

Page 18: ...a fire hazard Replacing the oven bulb IMPORTANT The oven must be disconnected from your mains supply before you attempt to either remove or replace the oven bulb o Remove all oven shelves the enamelle...

Page 19: ...the door may be sharp o IMPORTANT You should make sure that the door is supported at all times and that you place the door on some padded material whilst cleaning it o The oven door and door glass sh...

Page 20: ...damage the securing clips The securing clips at the top and bottom of the glass panel will pop out and the glass panel will be free to remove If the top securing clips do not pop out when pulling the...

Page 21: ...ulling them down and away from the clips on oven walls Then unhook them at the top and remove them from the oven cavity o To replace the side racks insert them back into the oven cavity and hook the t...

Page 22: ...d spur outlet having 3 mm contact separation and placed in an easily accessible position adjacent to the appliance The spur outlet must still be accessible even when your oven is located in its housin...

Page 23: ...e that you will be fitting the oven into is of the size given in the above diagram o The oven must be fitted into an oven housing with the ventilation cut outs shown in the Ventilation requirements se...

Page 24: ...ut out requirements for the installation of the appliance into a tall housing unit o Ensure that the oven has been securely fixed into the housing unit The fixing of the oven into the housing is made...

Page 25: ...selected the correct cooking function o The grill and top oven element is not working or cuts out for long periods of time during use Allow the oven to cool for approximately 2 hours Once cool check w...

Page 26: ...engineer is asked to attend whilst the product is under guarantee and finds that the problem is not the result of an appliance fault then you may be liable for the cost of the call out charge The appl...

Page 27: ...2nd level 220 40 50 mins Pork 1 kg 15 minutes 2nd level 220 70 80 mins Chicken 1 2 kg 15 minutes 2nd level 220 50 60 mins Duck 1 5 kg 15 minutes 2nd level 220 50 60 mins Steak 0 8 kg 10 minutes 2nd le...

Page 28: ...kg 10 minute 4th level 250 15 20 mins Corn 1 2 kg 10 minute 3rd level 250 20 25 mins Vegetable 0 5 kg 10 minute 4th level 250 15 20 mins Lower element and fan FOOD WEIGHT PREHEAT Tray Position Tempera...

Page 29: ...Customer Care Telephone 0844 692 3605 Spare Part Telephone 0844 692 3606...

Page 30: ...Part of the Hoover Group 11 Beacontree Plaza Gillette Way Reading RG2 0BS www baumatic co uk...

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