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Oven cavity cleaning cycle
The purpose of this feature is to facilitate the removal of food and
grease from the oven cavity after cooking.
o
Fill the water jug with distilled water, or if this is unavailable cold
drinking water.
o
Fill the water jug up to the 1.2 litre mark. DO NOT fill the jug
right to the top. Otherwise the water that is pumped back into
the jug at the end of the cleaning cycle may overflow.
o
Insert the jug into the water jug compartment.
o
Push the jug down completely, this ensures a perfect seal
between the tube located in the jug and the hydraulic circuit
inside of the oven.
o
Switch the oven on using the oven ON/OFF button.
SELECT COOKING MENU will appear on the
display.
o
Use the oven setting buttons until
SETTINGS appears on the display. Press
the confirm button to confirm your
choice.
o
Use the oven setting buttons until START THE CLEANING CYCLE
appears on the display. Press the confirm button to confirm your
choice.
o
Use the oven setting buttons until COOKING CHAMBER appears
on the display. Press the confirm button to confirm your choice.
o
Follow the instructions that appear on the display. The cavity will
be filled with a quantity of steam for approximately 10 minutes.
o
When the cleaning cycle is finished, use a damp soft cloth or
damp non-abrasive sponge to wipe over the cavity of the oven.
Summary of Contents for BCS460SS-AUS
Page 1: ...1 I BCS460SS AUS 46cm Combi Steamer Touch Control Oven...
Page 3: ...3...
Page 9: ...9 Specifications...
Page 48: ...47...