Base burner appliances
IMPORTANT:
Your appliance is a Continental style/base
burner gas oven, please follow the guidance below, to
achieve the best cooking results.
o
There are two different types of heating methods for gas ovens,
traditional U.K. style and Continental style.
o
In U.K. style gas ovens, the hot air moves around the oven and
the hottest part of the cavity is at the top.
o
In Continental style gas ovens, the heat source is underneath
the base of the oven, which means that the hottest part of the
cavity is at the bottom.
o
Your oven is a Continental style gas oven, which may require
some adjustment in your cooking method, if you are used to a
U.K. style gas oven.
o
We would recommend that you place the enamelled baking tray
into shelf position 5 (the lowest shelf position).
o
This will deflect some of the fierce heat generated by the base
burner away from the food that you are cooking.
o
This will allow food to cook all of the way through, without
getting burnt on the base.
o
You may also need to make small adjustments to the cooking
temperature and cooking times that you normally used
previously.
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Summary of Contents for BC190.2SS
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