19
AUTO REHEAT
U
SE
THIS
FUNCTION
when reheating ready-made
food either frozen, chilled or room tempered.
P
LACE
FOOD
onto a microwave-safe heat proof
dinner plate or dish.
1. T
URN
THE
MULTIFUNCTION
KNOB
to the Auto Re-
heat position.
2. P
RESS
THE
S
TART
BUTTON
.
T
HE
PROGRAM
SHOULD
NOT
be interrupted before
the remaining reheat time is displayed.
T
HE
P
ROGRAM
CAN
BE
interrupted when the re-
heat time is displayed.
T
HE
NET
WEIGHT
shall be kept within 250 - 600 g
when using this function. If not you should
consider using the manual function to obtain
the best result.
E
NSURE
the oven is at room temperature be-
fore using this function in order to obtain the
best result.
AUTO REHEAT
PRESS START
REHEATING . . .
W
HEN
YOU
ARE
SAVING
a meal in the refrigera-
tor or ”plating” a meal for reheating, arrange
the thicker, denser food to the
outside of the plate
and the thinner or
less dense food in
the middle.
A
LWAYS
USE
THE
SUPPLIED
COV
-
ER
with this function except
when reheating chilled
soups in which case
the cover is not need-
ed! If the food is packaged in such way
that it isn’t possible to use the supplied
cover, the package should be cut with
2-3 score to allow for excess pressure to
escape during reheating.
P
LACE
THIN
SLICES
of meat on top of each other
or interlace them.
T
HICKER
SLICES
such as meat loaf and sausages
have to be placed close to each other.
P
LASTIC
FOIL
should be scored or
pricked with a fork, to relieve
the pressure and to prevent
bursting, as steam builds-up
during cooking.
1-2
MINUTES
STANDING
TIME
ALWAYS
IMPROVES
the result, especially
for frozen food.
q
w
q
w
Summary of Contents for EMCHS 7245
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