- 46 -
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Make sure that the sharpener is properly attached
and can be easily removed (d, fig. 21).
Fig. 21
5.2.2 Loading and cutting
CAUTION!
Be
fore loading the slicer the slice thickness adjustment need to be set at “0”
and the device must be switched off.
Assume the proper position to preclude direct contact with the blade.
Proceed in the following way:
1. Lift the pusher handle (4) and put the product to be sliced on the food carriage
tray (6) so that it is between the movable cut thickness wall (16) and the pusher
handle (4).
WARNING! Injury hazard!
In order to avoid accidents, always use the pusher handle (4) to push the
product to be sliced to the cut thickness movable wall (16)!
2. Set the desired slice thickness with the slice
thickness adjustment.
3. Assume the right position to avoid accidents:
hold the pusher handle (5) with the right hand
and place the left hand ready next to the cold
meats guide (21) in order to remove the cut
slices
(do not touch the blade).
4. Make sure to stand in a vertical position in
relation to the working table. (fig. 22).
Fig. 22
