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Functions
•
Select the oven function accordingly for each food by positioning the function
selection knob appropriately; turn the knob clockwise.
The following functions are available:
Fig. 8
position OFF
bottom heat
top heat
top and bottom heat
CAUTION!
When the oven is not used, turn the function selection knob to position OFF.
Levels
•
There are
3 levels
available in the oven:
1 bottom level, 1 middle level, 1 top level
.
•
The middle level is appropriate for most tasks as
there is perfect stabilization of temperature preset
with the control knob in that area.
Fig. 9
Instructions and advices
•
Due to sizes of food and use of various utensils from various materials of various
thickness (ceramics, glass, aluminium, steel) there may be deviations from times
specified in the recipes.
•
In case of delicate food or prepared with use of raising agents avoid opening the
oven door to keep the internal temperature stable.
•
In order to save energy during long cooking/baking processes the oven may be
turned off a few minutes earlier than specified in the recipe and do not open the
oven door to use the remaining heat.
