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6. Cleaning and maintenance
WARNING!
Before cleaning, turn all knobs to “0” position and
disconnect the device from the power supply (unplug!).
Leave the device to cool down completely.
Never wash the device with use of direct water jet or pressure
washer!
Protect the device from the water penetration.
CAUTION!
Never use sharp or scouring cleaning agents which may scratch the surface of
the device.
Never use any cleaning agents containing gasoline or solvents.
Cleaning
o
Clean
the stainless steel sufrace
of the device and
glass surface of the convection
oven door
with a soft, damp cloth and neutral cleaning agent. Follow the instructions
from the cleaning agent manufacturer.
Tip:
Do not use scouring sponges or sharp metal scrapers to clean the stainless steel
surfaces and glass surfaces of the device.
Rinse the cleaned surfaces with clean water and dry thoroughly.
o
Clean the
control panel
with a soft, slightly damp cloth and make sure that the
moisture does not enter in between the frame and control panel into the electronics.
Dry the control panel thoroughly with a soft cloth.
o
Clean the
cooking chamber, guiding rails, oven grid and baking tray
with a cloth
moistured with a warm vinegar-based cleaning agent. Wipe all the cleaned surfaces
/ accessories with clean water and dry thoroughly.
