Bartscher IW10-EB, Manual

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Installation and operation
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EN
4. Provide sufficient ventilation around the appliance and make sure that the
ventilation holes are not obstructed.
NOTE: A safe distance between the heating plate and a cupboard above
the device should be at least 760 mm if no extractor hood is provided for.
Power supply connection
• Verify if technical data of the appliance (see rating plate) correspond with the
local electric power grid specification.
• Connect the appliance to a single, properly grounded mains socket with
protective contact. Do not connect the appliance to a multi-socket.
• The power cord should be laid in a way preventing anyone from threading on it
or tripping against it.
• Do not use the appliance with an external timer or remote control.
5.2 Operation
Method of Operation of Heating Plates
In induction cookers the electric voltage is applied to a conductive coil under the
glass. This generates magnetic field, which being a physical effect, heats the
bottom of a cookware directly.
This translates to savings of time and energy, as
— contradictory to traditional
heating areas
— there is no heating up of a heater and then of the glass heating
plate.
Another advantage of the technical features described above is the very short
cooking time.
Additionally, inflow of heat changes instantly with every change of settings and it
may be controlled precisely. The induction heating plate reacts to changes in
settings as fast a gas cooker, for the energy is delivered immediately to a pot,
without the need to prior heating up of other materials.
The induction technology combines the speed of reaction with a basic benefit of the
current, making it possible to precisely control heat inflow.