Safety
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EN
• You may transport and clean the appliance after it cools down entirely.
• It is prohibited to sprinkle hot surfaces with cold water or flammable liquids.
• Do not put metal kitchen utensils, lids, knifes nor any other metal objects on the
heating area. These objects might heat up after switching the appliance on.
• Remember that wearable items, e.g. rings, watches etc., may heat up when they
are close to the cooker’s plate.
• In order to avoid overheating, do not place any aluminium foil or metal plates on
the heating surface of the appliance.
• Do not heat up sealed containers, e.g. canned food, on the heating area of the
induction cooker. Resulting overpressure may cause explosion (rupture) of a
container or a can. The canned food is best to open it, put it in a pot filled with
water and place the pot on a heating area in order to heat it up.
• The heating area is made of a temperature-resistant glass. In case of damage,
even if it is only a small fracture, the device should be immediately disconnected
from the power supply and you should contact the service company.
Operating Personnel
• The appliance may only be operated by qualified personnel and trained
specialist personnel.
• This appliance may not be operated by persons (including children) with limited
physical, sensory or mental capabilities, nor by persons with limited experience
and/or limited knowledge.
• Children should be supervised to ensure that they are not playing with or
switching on the appliance.
Improper Use
• Unintended or prohibited use may cause damage to the appliance.
• The appliance may only be used when its technical condition is flawless and
allows for safe operation.
• The appliance may only be used when all connections are executed according
to rules of law in force.
• The appliance may only be used when it is clean.
• Use only original spare parts. Never attempt to repair the appliance on your
own.
• Do not introduce any changes in the appliance nor modify it.
Summary of Contents for IW10-EB
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