Cleaning
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9. If the appliance is not used, rotate the temperature controller to the
“0”
(OFF)
position.
10. Set the ON/OFF switch to
“O”
position to disconnect the appliance from power
supply (pull the plug out afterwards).
6
Cleaning
6.1
Safety Instructions for cleaning
• Before cleaning, disconnect the appliance from the power supply.
• Leave the appliance to cool down completely.
• Make sure water does not enter the appliance. Do not immerse the appliance in
water or other liquids during cleaning. Do not clean the appliance with a
pressurized water jet.
• Do not use any sharp or pointed, nor metal implements (knife, fork, etc.). Sharp
or pointed implements may damage the appliance, and when in contact with live
parts, they may cause electric shock.
• For cleaning, do not use any scouring agents that contain solvents nor corrosive
cleaning agents. They may damage the surface.
6.2
Cleaning
Vor de
1. At the end of a working day clean the appliance thoroughly.
2. After baking, when the baking left-overs are still warm, remove them from crêpe
tray using a paper towel or other soft, damp cloth.
3. Clean the crêpe trays with dry a paper towel or a damp, soft cloth.
4. Wipe the crêpe trays dry with a soft cloth.
CAUTION!
Make sure that the moisture, oil, or fat do not enter the appliance. Do not
use water to clean hot trays!
5. Clean the housing of the appliance with a soft, damp cloth and mild cleaning
agent. Then dry the housing.
6. Remove the heat keeping tray.
7. Clean the heat keeping tray and the spatula for spreading dough regularly, using
warm water with mild cleaning agent. Rinse the washed components thoroughly.
8. To end with, dry the heat keeping tray and the spatula for spreading dough with
soft, linen-free cloth.
