Bamix Classic EO120, Quick Reference Manual

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Attachments
Multi-purpose blade
Cuts, chops and purées raw or cooked vegetables, fruit, berries,
baby food, cooked meat, frozen fruit (for sorbets), jam and even
ice cubes. Blends soups and sauces. Mixes cake and pancake
batters. Perfect for all heavy ingredients.
Household:
Liquid up to 5 L/soup up to 5 L/sauce up to 3 L
Professional: Liquid up to 10 L/soup up to 15 L/sauce up to 5 L
Gastro/ProLine: Liquid up to 30 L/soup up to 30 L/sauce up to 10 L
Beater
Beats, aerates, blends egg-white and cream. Perfect to whip up
soups and sauces. For all food that needs to be light and fluffy.
Household: Liquid up to 5 L/sauce up to 2 L/egg whites up to 5 pcs/ cream up to 0.5 L
Professional:
Liquid up to 10 L/soup up to 15 L/sauce up to 3 L/
egg whites up to 10 pcs/cream up to 2 L
Gastro/ProLine: Liquid up to 30 L/soup up to 30 L/sauce up to 5 L/
egg whites up to15 pcs/cream up to 3 L
Whisk
Stirs and mixes shakes, drinks, purées, mashed potatoes, salad
sauces, mayonnaise, etc. Ideal for foods of a thick or creamy
consistency.
Household: Liquid up to 3 L/salad dressing up to 2 L/mayonnaise up to 0.5 L
Professional: Liquid up to 5 L/salad dressing up to 5 L/mayonnaise up to 1.5 L
Gastro/ProLine: Liquid up to 20 L/salad dressing up to 20 L/mayonnaise up to 2.0 L
Meat mincer
Cuts, chops and minces meat and fish (cooked or uncooked) as
well as vegetables with coarse fibres. Only suitable for meat that
contains no bones and only few sinews. Cut the meat, fish or ve-
getables into cubes of approx. 1 cm and place them in a recep-
tacle. Do not process more than 500 g per batch.
This warning applies to all work parts!
Risk of injury in all working parts
sharp edges / knives and rotating parts.
IMPORTANT SAFEGUARDS (UL)
Pay close attention to these safety instructions. The misuse of this or any other
electrical appliance could result in serious injury or death.
When using electrical appliances, basic safety precautions should always be follo-
wed, including the following:
•
Read all instructions.
•
To protect against risk of electrical shock do not put the wand mixer in water or
other liquid.
•
This appliance is not intended for use by children or by persons with reduced
physical, sensory, or mental capabilities, or lack of experience and knowledge.
Close supervision is necessary when any appliance is used near children. Children
should be supervised to ensure that they do not play with the appliance.
•
Turn the appliance OFF, then unplug from the outlet when not in use, before as-
sembling or disassembling parts and before cleaning. To unplug, grasp the plug
and pull from the outlet. Never pull by the power cord.
•
Avoid contacting moving and rotating parts.
•
Do not operate any appliance with a damaged cord or plug or after the appliance
malfunctions, or is dropped or damaged in any manner. Contact the manufacturer
at their customer service telephone number for information on examination, repair
or adjustments, or send the appliance to the nearest authorised service facility.
•
The use of attachments not sold by the manufacturer is not recommended and
may cause fire, electrical shock or injury.
•
Do not use outdoors.
•
Do not let cord hang over edge of table or counter.
•
Do not let cord contact hot surfaces, including the stove.
•
When mixing liquids, especially hot liquids, use a tall container or make small
quantities at a time to reduce spillage.
•
Keep hands and utensils out of the container while blending to prevent thepossi-
bility of severe injury to persons or damage to the unit. If a scraper is used, it must
be used only when the unit is not running.
•
Blades are sharp. Handle carefully.
•
Repairs may only be carried out by our qualified service facilities. Considerable
danger for the user may result from repairs by unauthorised persons.
SAVE THESE INSTRUCTIONS