Manual Jelly Satellite Power Twin
1
1. INTRODUCTION
1.1. SUPPLIER
Bakon bv food equipment
Stanleyweg 1
4462 GN Goes
The Netherlands
Tel:
+31
(0)113-244330
Tel (service): +31 (0)113-244331
Fax (service): +31 (0)113-244356
E-mail (service):service@bakon .nl
1.2. PRODUCT
DESCRIPTION
The Jelly Satellite Power Twin has been designed for applying jelly glazing to products.
The machine has a digital display and has digital temperature setting. The hose temperature
can also be set digitally.
The machine has an adjustable pressure setting.
The machine directly removes jelly from a pack, a jerry can, or container by suction, after
which the jelly is sprayed with the spraying gun.
The machine has to be connected to an external pressure facility.
The machine is equipped with 2 separated systems that can be adjusted completely
independent of each other.
Cold jelly is placed in the machine and only that part of the jelly that is to be used will be
placed in the heated system of the machine. The jelly is heated and maintained at the required
temperature using the au-bain-marie principal and electrically heated gun hoses.
The machine provides digital error messages and instructions to further assist the operator if
required.
1.3. APPLICATION
The Jelly Satellite Power Twin is intended solely for the spraying of fluid jelly.
1.4.
CONDITIONS OF APPLICATION
The Mini Jelly may be used solely under the conditions of application stipulated hereunder
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Place the Jelly Satellite Power Twin on a hard, flat base.
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Set up the Jelly Satellite Power Twin as accessibly as possible.
