Bakers Pride GP Series, Operation Manual

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COUNTERTOP GAS DECK OVEN OPERATION MANUAL
2
INSTALLATION INSTRUCTIONS
Receiving:
Read the notice on the outside carton regarding damage
in transit. Damage discovered after opening crate(s)/
carton(s) is ‘CONCEALED DAMAGE’ and the carrier
must be notified immediately to send an inspector and
also to furnish forms for the consignee’s claim.
When the oven arrives, it should consist of: A carton
containing your new oven (Two for a stacked unit).
In MASSACHUSETTS: All gas products must be
installed by a “Massachusetts” licensed plumber
or gas fitter. Ventilation hoods must be installed in
accordance with NFPA-96, current edition, with
interlocks as described in that standard.
WARNING
Installation must conform with local codes and/
or with the latest edition of the ANS Z-223.1
National Fuel Gas Code in USA (CAN/CGA-B
149.1 or 2 Installation Code in Canada).
WARNING
This appliance must be installed by a competent
person in accordance with the rules in force. In
the U.K. Corgi registered installers (including the
regions of British Gas) undertake to work to safe
and satisfactory standards. This appliance must
be installed in accordance with the current Gas
Safety (Installation and Use) Regulations and the
relevant Building Regulations/lEE Regulations.
Detailed recommendations are contained in the
British Standard Codes Of Practice BS 6172, BS
5440:Part 2 and BS 6891.
WARNING
Clearances:
Combustible
Construction
Non-Combustible
Construction
Minimum Clearance from: Left
Side 2” (51mm) 2” (51mm)
Minimum Clearance from: Right
Side 1” (25mm) 0”
Minimum Clearance from: Rear 5” (127mm) 2” (51mm)
Set-Up:
Your oven is packed in a carton and strapped to a
skid. Remove the oven and carton from the skid
before unpacking. Unpack carefully to avoid damage
to the oven. If concealed damage is found, follow the
instructions detailed in Section 1.
Keep the area around the oven free and clear of
combustible materials. Do not store any materials on
top of or under any oven. The provision of an adequate
air supply to your oven for ventilation and proper gas
combustion is essential. As a minimum, observe the
clearances detailed in Clearances section. Provide
adequate ventilation and make up air in accordance
with local codes.
Fit the flue diverter (See Fig.1) and the flue transition
piece into the rectangular opening located at top near
the middle rear of the oven for installing the oven
under a ventilation hood. For Direct Venting, Optional
Draft Hood (Fig. 2) must be used instead of the flue
diverter. Direct Venting not available for European
Community Countries. Local inspectors and ventilation
specialists should be consulted to make sure that the
installation of the hood conforms to the local codes
and requirements (See fig. 3). In UK ventilation
requirements as detailed in BS 5440 should be
followed.
Access to the bottom front door and left side control
panel is required for day-to-day operation of the oven
and for servicing. Make sure that these areas are kept
unobstructed for easy access.
Place the oven and parts as close as possible to the
area of final installation before un-crating.