8
Before Leaving - Commissioning
Check
all
connections for gas leaks with soap and water.
Do not
use a naked flame for detecting leaks.
Ignite the pilot and main burners as prescribed below to ensure correct operation of gas valves, burners and
ignition. When satisfied with the operation of the appliance, please instruct the user on the correct method of
operation. Ensure that this instruction manual is left with owner of the appliance.
A.
Set thermostat to lowest setting. Model with Alpha Brass valve do not have a thermostat.
B.
Turn gas cock knob such that indicator knob points to ‘OFF’ (solid circle) position and allow 5
minutes for any gas in combustion chamber to escape (propane gas being heavier than air, may
require forced ventilation).
Note:
If knob is ‘ON’ (flame) position, turn anti-clockwise to ‘PILOT’
(spark) position. Then depress knob and turn to ‘OFF’ position.
C.
Turn gas cock knob clockwise so indicator points to ‘PILOT’ position.
D.
Then light the pilot manually while depressing the gas cock knob.
E.
Keep knob fully depressed for thirty seconds.
F.
Release gas cock knob. Pilot flame should continue to burn. Observe pilot is established. If pilot
goes out when knob is released, repeat steps
A
to
F
allowing more time for thermocouple or pilot
generator to heat up.
G.
When pilot stays alight, operation of gas valve may be given over to thermostat by turning gas cock
counter clockwise so indicator points to ‘ON’ position (flame).
H.
Set thermostat (if fitted) to desired temperature.
In the event the appliance fails to operate correctly, check the following;
1.
Data plate to ensure correct gas type and pressure (adjust if necessary).
2.
Injector sizes
– check against data plate and installation manual.
3.
View pilot size and adjust if required.
In case appliance fails to operate correctly after all checks have been carried out, pleased contact;
B&S Commercial Kitchens Pty Ltd
57 Plateau Road
Reservoir VIC 3073
Tel.: + 61 3 9469 4754 Fax.: + 61 3 9469 4504 E-mail: [email protected]
Operating Instructions
WARNING!
DO NOT
spray aerosols in the vicinity of this appliance while it is in operation.
DO NOT
store or use flammable liquids or items in the vicinity of this appliance.
Prior to lighting, smell area surrounding the appliance for gas (please note that as
some gas types are heavier than air, we recommended the operator to also smell
the floor around the appliance).
In the event you smell gas:
DO NOT
light any appliance.
DO NOT
touch/ operate
any electrical switch or phone in your building. Call local gas supplier
immediately
and follow their instructions.
IMPORTANT WARNING!
ALWAYS
ENSURE NOODLE COOKER PAN HAS WATER IN IT WHEN MAIN BURNERS AND PILOT
LIGHT ARE ALIGHT.
To ensure noodle cooker pan is clean from any contamination resulting from the appliances manufacture,
shipping and installation, the noodle cooker pan must be boiled out before first use.
NEVER LEAVE THE APPLIANCE UNATTENDED DURING THE BOIL-OUT PROCESS. IF THE BOIL-OUT
SOLUTION OVER BOILS, IMMEDIATELY TURN THE NOODLE COOKER OFF AND LET THE SOLUTION
COOL FOR A FEW MINUTES BEFORE RESUMING THE PROCESS.
BEFORE LIGHTING THE NOODLE COOKER, MAKE SURE THE NOODLE COOKER IS ‘OFF’ AND THE
NOODLE COOKER PAN DRAIN VALVE(S) IS/ARE CLOSED. NEVER ALLOW BURNER TO OPERATE
WITH TANK EMPTY. LIGHT ONLY WHEN THE WATER IS AT THE MINIMUM OPERATING WATER
MARK LOCATED ON REAR PANEL OF PAN (WHEN LOOKING INTO PAN STANDING IN FRONT OF
THE APPLIANCE).
