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Service Tel: 1-855-855-0399 7
Maintenance Instruction
--Care and Cleaning
The freezer should be cleaned periodically; generally clean it every 30-45 days. Unplug before cleaning
and use a soft cloth with a solution of warm water and mild soap to scrub inside and outside of the
cabinet.
Do not use acids, chemical thinner, gasoline or benzene for cleaning any part of the chest freezer. Dr
y
it with a soft cloth. Never use water to rinse the freezer.
--Defrost
If the frost on the interior walls is more than 1/4”, defrosting should be done.
Method of defrosting:
1) Unplug the unit. Remove all contents of the freezer. After the freezer temperature rises, frost will melt
or scale off.
2) To speed up defrosting, place a pan of hot water into the unit and close the door. After defrosting,
drain the water through the drain hole at bottom of cabinet, and then use a soft cloth to dry the interior
walls. Plug unit in and resume operation. Wait until unit reaches desired temperature before returning
product to the freezer.
Remember r
eplace the drain plugs when defrosting and cleaning are completed. If the drain is left open,
warm air may enter the freezer.
Note: Never use sharp utensils or ice scrapers to scrape off frost.