Atag WI60211BC, Instructions For Use Manual

Page: 41 / 52

EN 5
Extraction systems
Depending on the type, the cooker hoods can
be connected in different ways:
1. To a duct. The cooking vapours extracted by suction are carried
outside, once the grease particles have been filtered, via the top
(B1). This is the best method.
2. Recirculation hood. When the hood is connected as a recirculation
hood, the grease particles and odour in the extracted vapours are
filtered.
The extracted air is not carried outside but recirculates in the
kitchen (B3). In this case you must have a carbon filter fitted.
3. As a motorless exhaust hood. This model is only suitable for
installation in combination with a mechanical ventilation circuit.
B1 B2
B3
B1 B2
B3
Attention! The carbon filter needs to be ordered separately.
Read the separate safety instructions before
using the device!
YOUR CANOPY HOOD