Atag BCM4611C, Manual

Page: 113 / 128

EN 17
Function Description
Combi microwave
• Use one of the functions for (fast) cooking of
meals.
• Sub functions are available (consult Combi
microwave functions table).
Warming
• Use one of the functions to warm dishes.
• Sub functions are available (consult warming
functions table).
Cleaning
• Grease and grime can easily be removed from
the oven walls with a damp cloth.
Description of the sub functions
Oven functions (to select with the selection knob)
Function Description
Hot air
• Heating by means of hot air from the back of
the oven.
• This mode provides uniform heating and is ideal
for baking.
• Place the baking tray or oven rack in the middle
of the oven.
• Suggested temperature: 180 °C
• Preheating is recommended.
2
Hot Air + Bottom heat
• Heating by means of hot air from the back of
the oven and the bottom heating element.
• This mode can be used to bake pizza, moist
pastry, fruitcakes, leavened dough and short crust.
• Place the baking tray or oven rack in the middle
of the oven.
• Suggested temperature: 200 °C
• Preheating is recommended.
2
USE