The appearance of the baskets may differ depending on the
dishwasher setup.
Upper basket
Place glasses, cups, bowls, side plates and saucers in the upper
basket. All dirty surfaces should face inwards and downwards!
Wine glasses are placed on the wine glass shelf and knives are
placed in the knife stand on the right (if fitted).
Raising the upper basket
1 Pull out the upper basket.
2 Grab the sides of the upper basket with both hands and lift it
up.
Lowering the upper basket
1 Pull out the upper basket.
2 Pull out the two locking handles on either side to lower the
upper basket.
Lower basket
Place plates, side plates, serving dishes, pots and cutlery (in the
cutlery basket) in the lower basket.
Place pots or pans in the right-hand rear part of the lower basket
for the best cleaning performance from the rear spray nozzle
(WideSpray™), which is intended for these types of dishes.
Foldable tines
Lower the foldable tines (plate supports) when washing pots and
pans. Release the foldable tines by pressing the catch inwards
before adjusting their position.
Washing large plates
Move the foldable tines and their mounts to widen the distance
between the tine rows to adapt the lower basket to plates with a
diameter greater than 25 cm.
Cutlery basket
Place cutlery with the handles facing down, except for knives,
and spread them out as much as possible. Ensure that spoons
do not stack inside each other.
The cutlery basket is best placed in the middle at the front of the
lower basket to best utilise dishwashing performance from the
unique spray nozzle (Power Zone Cutlery™), which is intended
for the cutlery basket.
WARNING!
Knives and other pointed items must be placed with the points
down in the cutlery basket or horizontally in other baskets.
Fold-down section for small items
The cutlery basket has a fold-down section in the middle for small
items, or small shafts, such as electric whisk attachments.
a
c
b
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