Arzum OKKA OK001, Manual

Page: 18 / 76

18 ARZUM OKKA
Prepare one cup
1.
Open the brewing
chamber lid.
5.
Place a single cup on
the cup stand below the
coffee serving nozzle.
2.
Fill in one Arzum
OKKA spoon (7g) of
ground Turkish coffee.
6.
If desired, press
the slow brewing button
which enriches the flavor
of the coffee.
3.
Add the desired
amount of sugar. One
teaspoon per cup is
recommended.
7.
Press the single-cup
button.
4.
Close the brewing
chamber lid.
8.
Remove the cup once
the LEDs stop flashing
and an acoustic signal is
emitted.
Caution!
Hot liquid!