Aroma ARC-900SB, Instruction Manual

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10
10
HOW TO CLEAN
CÓMOLIMPIAR ELAPARATO
• Do not use harsh abrasive cleaners or products that are not considered safe
to use on non-stick coatings.
• This appliance is NOT dishwasher safe. Inner pot and accessories are NOT
dishwasher safe.
• Always make sure the outside of the inner pot is dry prior to use. If inner cook-
ing pot is returned when wet, it may damage this product, causing it to mal-
function.
Always unplug unit and allow to cool
completely before cleaning.
To Clean Exterior Body and Inner Rice Pot:
1. Remove the inner cooking pot. Wash it in warm, soapy water using a nylon
sponge or dishcloth.
2. Rinse and dry thoroughly.
3. Wipe the body of the rice cooker clean with a damp cloth.
To Clean the Underside of the Lid: (See Diagram 1)
The underside of the lid should be cleaned after every use.
1. Detach the inner lid from the shaft by gently
tugging it outward. Soak briefly.
2. Wipe the underside of the lid with a warm,
damp cloth.
3. Dry with a soft, dry cloth.
4. Install the inner lid to the outer lid by pressing the
inner lid over the inner lid shaft. After installing the
inner lid, the small side of the inner lid seal should
face you with the outer lid open. If the inner lid is
inserted improperly, the outer lid will not close.
To Clean Heating Plate: (See Diagram 2)
The heating plate should be cleaned after every use.
1. Wipe the heating plate with a warm, damp cloth.
2. Dry with a soft, dry cloth.
3. Rice grains or other dried materials may stick to the
heating plate. Repeat Steps 1 and 2 until the heat-
ing plate is completely clean to ensure full contact
between the inner pot and the heating plate.
Otherwise, the appliance will not close properly and
may overheat.
Diagram 1
Diagram 2
CAUTION:
Never clean the appliance while the cooker is still hot.
•N ou tilic elim pia dor esa bra siv osá spe ros op rod uct osq ue no se con sid ere n
seg uro sp ara usa rse en rec ubr im ien tos no adh ere nte s.
•N osu mer ja en agu ao en cua lqu ier otro líq uid ola olla arro cer a. Este apa rat o
no deb erá met erse en lav ava jilla s. La cac ero la int ern aTA MPO CO deb erá
lav arse en lav ava jilla s.
Des con ect es iem pre la uni dad yd eje que se enf ríe
com ple tam ent ea nte sd eli mpi arla .
Paralimpiar laolla internade arrozy elcuerpo
1. Saquela cacerolainterna. Lávelacon aguatibia yjabón, usandouna esponjao
toallapara platos.
2. Enjuaguey sequeperfectamente.
3. Limpieel cuerpode laolla arroceracon unatoalla húmeda.
Paralimpiar elfondo dela tapa:(Veaa laFigura 1)
Laparte inferiorde latapa sedebe limpiardespués
decada uso.
1. Paseun trapocaliente yhúmedo porla parte
inferiorde latapa.
2. Sequecon untrapo suavey seco.
Paralimpiar lalámina decalentamiento:
(Veaa laFigura 2)
Lalámina decalentamiento sedebe limpiardespués
decada uso.
1. Paseun trapocaliente yhúmedo porla parte infe-
riorde latapa.
2. Sequecon untrapo suavey seco.
Esposibl eque losgranos dearroz yotros materiales
secosse peguena lalámina decalentamiento.
Repitalos pasos1 y2 hastaque lalámina decalen-
tamientoesté completamentelimpia paraasegurar
elcontacto completoentre laolla internay lalámi-
nade calentamiento.De otromodo, elaparato no
cerrarácorrectamente ypodría sobrecalentarse.
Figura2
Figura1