ARO KMI5904, Operating Instructions Manual

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Residual heat indicator "H"
When you have finished cooking, the induction hob glass within the cook -
ing zone is still hot, this is called residual heat.
If the glass surface is hot, the “H” is shown on the cooking
zone display.
When residual heat indicator is on, do not touch the cooking
zone as there is a risk of burns and do not place on it any
items sensitive to heat!
The "H" residual heat indicator is not displayed during a
power outage. However, cooking zones may still be hot!
Before using the appliance for the first time
• Thoroughly clean the induction hob. The hob has a glass surface,
therefore handle it with care.
• Odours may be released when you first start your appliance. If this
happens, turn on exhaust hood or open the window in the room.
Emission of odour is temporary.
If the appliance does not detect the cookware on the oper-
ating cooking zone
If there is no cookware on the active cooking zone or the
cookware is unsuitable, the symbol indicated on the side
will be shown on the display. If you do not place a suita-
ble cookware on the cooking zone, it will turn off after 1
minute. If no other cooking zones are used, your induction
hob will be in standby mode for another minute, an then
turn off completely.
Cookware size
In order to achieve best cooking results, use cookware with bottoms
(ferromagnetic part) of the size corresponding to the size of the cooking
zone.
Using cookware with the bottom diameter smaller than the cooking zone
size will reduce the effectiveness of the cooking zone and increase cook -
ing time.
Cookware detection sensitivity of a cooking zone is affected by the diam -
eter of ferromagnetic component embedded in the cookware base and
its material.
Cooking zone diameter Cookware diameter [mm]
160 120
180 140
210 180