29
Microwave
Proof Dish
Microwave and
Oven Proof Dish
Crisp Plate &
Crisp Handle
Steamer (Bottom with
lower grid and lid)
Steamer
(bottom and lid)
Low Rack
High Rack
FOOD RECIPES
AMOUNT COOKING
DURATION ACCESSORIES
PREPARATION
5-PIZZA / QUICHE
P2
Quiche
Lorraine
900g
16min
Roll out the pre-made puff pastry on the crisp
plate, together with its baking paper and pierce
it. Mix 4 eggs, 150ml of cooking cream, 130g of
grated cheese (Gruyere style).
Add 100g of diced bacon on the puff pastry and
cover it with cream. Season with black pepper
and nutmeg.
P3
Pan Style
pizza
300g-
700g
9-12.5min
Remove from package and place on the crisp
plate.
P4
Frozen Thin
pizza
250g-
400g
9-11min
Remove from package and place on the crisp
plate.
P5
Fresh pizza
900g
19min
Prepare a dough based on 150ml water, 15g
fresh yeast, 200-225g flour, 1 teaspoon of salt
and 10ml oil. Let rise for 2h at room temperature
covering with a cloth. Spread it on the greased
crisp plate and prick it
Prepare the topping with 150g of tomato sauce,
10ml of olive oil,and spread it over the dough.
Add 100g of chopped mozzarella cheese.
When oven pre-heating is completed, insert
the microwave and oven proof dish in the
microwave using the low rack.
6-PASTA/ LASAGNA
P1
Fresh
lasagna
1200g
28min
Prepare according to your favourite recipe.
Start by spreading a little of bechamel sauce
over the bottom of the dish, then arrange a
layer of lasagna sheets. Cover with bechamel
sauce and then with meat sauce. Repeat this
process three times.
Cover the last layer with bechamel sauce and
sprinkle with grated cheese to get a perfect
browning.
P2
Frozen
lasagna
300g-
1000g
22-44min
Remove any aluminium foil.
CHEF MENU