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• Do not store defrosted foods using the vacuum
system unless they have been cooked already.
• Stored food should be prepared while fresh
(chopped, sliced, peeled, cooked) and should be in
perfect condition.
• Perishable foods stored using the vacuum system
must still be stored inside the refrigerator.
• Cooked foods must be left to cool before being stored
using the vacuum system.
Using the refrigerator to its full potential
• Adjust the temperature using the display.
• Press the SUPER COOL button (rapid cooling) to
lower the temperature quickly. For example, when you
place a large number of new food items inside a
fridge the internal temperature will rise slightly. The
function quickly cools the groceries by temporarily
reducing the temperature until it reaches the ideal
level.
• Place only cold or lukewarm foods in the compartment,
not hot foods (
see Precautions and tips).
• Remember that cooked foods do not last longer than
raw foods.
• Do not store liquids in open containers. They will
increase humidity in the refrigerator and cause
condensation to form.
Using the freezer to its full potential
• Adjust the temperature using the display.
• The Cool Care Zone is a compartment that allows
several types of food to be frozen at the most
suitable temperature (ice cream and alcoholic
drinks); the other two storage compartments (see
overall view) are designed to store frozen foods
under normal conditions.
To freeze (if the freezer is already operating)
deactivate the Cool Care Zone and empty it, press
the rapid-freezing SUPER FREEZE button (the
corresponding LED lights up), place the food inside
and close the door. The function is disabled
automatically after 24 hours or when the optimal
temperatures have been reached (LED switches off).
The food may now be moved into the two lower
compartments (so that the Cool Care Zone can be
used if necessary) or even left in the Cool Care Zone
compartment, which operates as a normal storage
compartment when the function has not been
activated.
• Do not re-freeze food that is defrosting or that has already
been defrosted. These foods must be cooked and eaten
(within 24 hours).
• Fresh food that needs to be frozen must not come into
contact with food that has already been defrosted.
• Do not place glass bottles which contain liquids, and
which are corked or hermetically sealed in the freezer
because they could break.
• The maximum quantity of food that may be frozen daily is
indicated on the plate containing the technical properties
located on the bottom left side of the refrigerator
compartment (for example: Kg/24h: 4).
!
Do not open the door during freezing.
!
If there is a power cut or malfunction, do not open the
freezer door. This will help maintain the temperature inside
the freezer, ensuring that foods are conserved for at least
9 -14 hours.
Cool Care Zone
The Cool Care Zone is a special compartment in the
freezer which allows the user to choose between 4
different operating modes that may be set according to
specific requirements and the type of food stored
inside. The temperature settings that may be selected
are -8°C, -12°C and -18°C, indicated by the icons
depicting a strawberry, an ice cream and a bottle on
the control panel. The Cool Care Zone is equipped with
controls that may be operated independently from the
other compartments inside the freezer, by the Cool
Care Zone may also be deactivated using the control
panel, so that it can then be used as a normal freezer
compartment.
Summary of Contents for MBT 1812 IZS
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