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6

Installation - 

continued

 

Chimney Assembly 

1.

 

Place the chimney bottom onto the 
range hood body around the outlet 

(bent edge down). 

2.

 

Fix the chimney bottom to the range 

hood body with the three 12mm 
screws (from inside the range hood 

body). 

3.

 

Place the chimney top inside the 
chimney bottom (vents to the top). 

4.

 

Lift the chimney top to the chimney 
mounting bracket, position the slots 

over the mounting bracket holes 
and attach together using the two 

10mm chimney bracket screws. 

 

    

 

    

Operating Instructions 

 

Controls 

         

 
 
 
 
 
Control Panel 

The range hood is operated using the touch panel at the front of the appliance. 
The light controls are to the left of the control panel. The light button turns the lamps on and off. The 

light intensity is controlled by touching any of the round icons to the right of the light button (from 
dim to bright). There are 10 intensity settings. 

The fan speed controls are to the right of the control panel. The fan button turns the fan on and off. 
The fan speed is controlled by touching any of the round icons to the right of the fan button (from 
slowest to fastest). There are 10 speed settings. 

 

    

 

    

Cleaning and Maintenance 

 

General Maintenance 

Switch off the canopy before cleaning or maintenance.  

To prevent surface damage never use abrasive 

or oil based liquid cleaners.  To clean the surfaces of the appliance, use mild detergent and warm water.  In 

areas of high humidity and coastal environments cleaning should be carried out frequently. 

Warning: a build-up of oil may occur if the wall canopy is not cleaned regularly. 

 

Filter Maintenance 

To maintain efficiency, the filters should be removed regularly (approximately monthly), and washed using hot 
soapy water or the dishwasher.  

Note - some discolouration of the frame may occur if washed in the 

dishwasher.

   

Range hoods fitted with charcoal filters are designed to remove grease and odours from cooking vapours prior to 
the cleansed air re-entering the kitchen (when the range hood is in recirculation mode).  Charcoal filters should 

be replaced every two to four months depending on use. 

Note: Fully saturated charcoal filters can become a barrier to air movement therefore limiting range hood 

performance.  In the event of fire, grease laden filters could be flammable and therefore regular replacement is 
recommended.  In ducted installations, conventional aluminium filters are recommended. 

 

10.c

   

 

   

 

 

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